It’s always hard getting back into a routine after vacation. We spent 10 days in sunny California and it was so nice to relax. We were spoiled with good food, weather, and fun! We are happy to be home, but I wish the vacation...

Our four rhubarb plants are ripe and ready. I can’t keep up. I have this problem every year. I’ve already made Apple Rhubarb Bread and Strawberry Rhubarb Cobbler, two of my favorite rhubarb recipes. I also made Strawberry Rhubarb Baked French Toast for breakfast...

We are in California right now. Last week, we attended a blogging event with Dole in Monterey and this week we are hanging out with Josh’s family. We are having a great time and Caleb has been such a good baby. I am currently...

Mother’s Day is on Sunday. This is my first Mother’s Day being a mother, so I don’t really know what to expect, but I hope some pampering is involved:) Being a mother is the best job, but it is a hard job. All of...

Cinco de Mayo is tomorrow! Are you ready to P-A-R-T-Y? Today I am sharing an easy peasy recipe for Cilantro Lime Quinoa and our favorite Cinco de Mayo recipes. The Cilantro Lime Quinoa is very similar to our Cilantro Lime Rice-we just swapped the...

My avocado obsession continues, this time with Stovetop Avocado Mac and Cheese! If you like our Creamy Avocado Pasta, you will love this decadent macaroni and cheese. It is basically the same delicious pasta, but kicked up a notch. Josh thought I was a...