Biscoff Cookie Giveaway
UPDATE-This giveaway is now closed! The winner is Julie @White Lights on Wednesday (#556). Congratulations! Thanks to everyone who entered!
You know we LOVE all things Biscoff at our house. I am obsessed with Biscoff Cookies and Biscoff Spread. I’ve created several Biscoff recipes: Biscoff Oatmeal Cookies, Biscoff Blondies, Biscoff Ice Cream Cake, Biscoff Pretzel Bites, and Biscoff Cookie Popcorn. See, I told you I was obsessed.
Well, today we have a fun Biscoff Giveaway so you can become obsessed too! One reader will win a glass cookie jar filled with 100 individually wrapped Biscoff cookies, a jar of Crunchy Biscoff Spread, a jar of Creamy Biscoff Spread, and a set of 8 Holiday Favor Boxes filled with extra-large Biscoff Cookies! Yahoo!
The Holiday Favor Boxes are the gift that gives twice! With your purchase of the holiday favor boxes, Lotus Bakeries donates 10% of the proceeds to Teach for America in support of new teachers committed to serving in public schools. For more information, visit Teach For America. So make sure you stock up on Holiday Favor Boxes. They make great gifts and stocking stuffers!
To enter to win the Biscoff Cookie Jar, Biscoff Spreads, and a set of 8 Holiday Favor Boxes, leave a comment on this post telling us “Do you prefer creamy or crunchy Biscoff Spread?”
Bonus Entries
1. Join Two Peas and Their Pod and Biscoff Cookies on Facebook. Leave a separate comment letting us know you did so.
2. Follow @TwoPeasandPod on Twitter. Leave a separate comment letting us know you are following.
3. Subscribe to Two Peas and Their Pod via email. Leave a separate comment letting us know you subscribe via email.
4. Follow Two Peas and Their Pod on Pinterest. Leave a separate comment letting us know you follow.
The giveaway is open until Wednesday, December 5th at 11:59 p.m. MST. The giveaway is only open to USA residents. Be sure a valid email address is included with your comment(s). Winner will be chosen randomly and announced on this post. We will email the winner and if the winner doesn’t respond in 48 hours, a new winner will be chosen. Good luck!
Disclosure: This giveaway is being provided by Lotus Bakeries, but our opinions are our own.
Welcome to Two Peas and Their Pod. We share a love of cooking, baking, and entertaining. We enjoy creating recipes that are simple, fresh, and family friendly. Join us in our culinary adventures-our kitchen is always open! 
Crunchy one of course!
I follow you on Facebook.
I subscribed your blog via email
I guess I’ve been deprived; never tried any of the Biscoff products.
That cookie jar is really cute though
And lastly, I follow you via Pinterest
Crunchy! Anything crunchy!
Biscoff creamy, but that’s only because I have not tried the crunchy. Sounds delightful!
Crunchy for me!
crunchy!
I prefer creamy biscoff!!! I eat it on my bagel almost very morning!!!
I follow biscoff on facebook
I love the creamy version, but have yet to try the crunchy. I’m sure I would love it though!
I follow you in pinterest
I follow Biscoff on Facebook
I follow you on facebook
I follow Two Peas on Facebook
I follow Two Peas on Twitter
I can’t tell you which one I like better because I can’t find the crunchy spread ANYWHERE around where I live! I need to win this giveaway so I can finally try it!
I follow Two Peas on Pinterest
I like creamy better!
I subscribe to Two Peas emails
I like you on Facebook!
Following you on Pinterest.
I LOVE Biscoff cookies. Fell in love on my first Delta flight where they are given as snacks.
I subscribe by email to Two Peas.
I like Biscoff of FB!
I prefer creamy! Thank you.
I like TPATP on FB!
Yum!! I prefer creamy!
I follow TPATP on Pinterest!
I’ve only had the creamy, so I’ll stick with that!
I subscribe to your email
I am not picky about my Biscoff but if I had to pick, I’d pick creamy!
OH I love them both so much…I’ll would say creamy, maybe
I follow on twitter
I like you both on FB.
id love crunchy biscoff bc i love texture but i can only get the creamy at my grocery store!!!
I follow on Pinterest
I like Two Peas and Their Pod and Biscoff Cookies on Facebook.
I subscribe via email.