Two Peas and Their Pod

Buttermilk Peach Pancakes

Utah has the best peaches and they are ripe and ready right now! There is nothing like biting into a soft, fuzzy, juicy peach!! We enjoy eating them plain, but I was in the mood for a breakfast treat so I made Buttermilk Peach Pancakes.

They were out of this world!! I think the best pancakes I have had in a good long time, maybe ever! The pancakes were light and fluffy and the peaches added some super sweetness! The hint of almond extract was divine with the peaches. We topped them off with strawberries, powdered sugar, and some real maple syrup. That is what I call breakfast!


Buttermilk Peach Pancakes

1 cup flour (I use half whole wheat)
1 tablespoon sugar
1 teaspoon baking powder
¼ teaspoon baking soda
½ teaspoon salt
1 cup buttermilk, plus 2 Tablespoons
1 tablespoon canola oil
1 egg
¼ teaspoon vanilla extract
¼ teaspoon almond extract
2 peaches, peeled and diced
Optional toppings-strawberries, peaches, powdered sugar, syrup, etc.

In a medium bowl, combine flour, sugar, powder, soda and salt. In a small bowl, whisk together buttermilk, oil, egg, vanilla, and almond extracts. Pour into flour mixture and stir lightly until just combined. The batter will be lumpy and that is OK! Gently stir in peaches. Grease a non-stick skillet and cook pancakes on medium heat, until the edges bubble. Flip and cook other side. Serve with strawberries, more peaches, powdered sugar, and syrup! Really any toppings you want!

I think Josh liked them:)

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32 Responses to “Buttermilk Peach Pancakes”

  1. 1
    Mary — September 23, 2008 @ 6:37 am

    Maria, your pancakes and soft pretzels really look great! Thanks for sharing.

  2. 2
    Prudy — September 23, 2008 @ 6:45 am

    What a gorgeous breakfast. My pancakes have to have buttermilk or I won’t even want them. I’d love a little peach in there too.

  3. 3
    ~Priscilla~ — September 23, 2008 @ 7:30 am

    yummy, those look so thick and perfect for a breakfast!

  4. 4
    mikky — September 23, 2008 @ 8:02 am

    oh my… what a great way to start your day… :)

  5. 5
    The Short (dis)Order Cook — September 23, 2008 @ 8:13 am

    I love all of the flavors you have going on in those pancakes. I’d have left an empty plate too.

  6. 6
    Mary Ann — September 23, 2008 @ 8:27 am

    I have to agree, we do have some great Peaches! I am running out of ideas of what to do with them- These pancakes should do the trick! Yum!

  7. 7
    Candy — September 23, 2008 @ 8:31 am

    Yum! But I must stick up for South Carolina peaches! They are best in July though.

  8. 8
    Deborah — September 23, 2008 @ 8:37 am

    Yum! I haven’t bought any peaches yet this year, but I’m planning on changing that today!!

  9. 9
    Natashya — September 23, 2008 @ 10:01 am

    Fruit pancakes are the only ones I really like to eat. Your peach pancakes are very yummy looking.

  10. 10
    Lori Lynn — September 23, 2008 @ 10:24 am

    Good job Josh!

    Maria – I like how fluffy your pancakes are. Nice!

  11. 11
    Manggy — September 23, 2008 @ 10:48 am

    Yeah, I think so too! ;) I LOVE peach pancakes! Somehow they become slightly unhealthier because I eat a whole lot more than regular pancakes, haha! :)

  12. 12
    Flourchild — September 23, 2008 @ 10:50 am

    I love pancakes..yours looks so good!

  13. 13
    Allie — September 23, 2008 @ 10:51 am

    I haven’t thought to use peaches in pancakes. Probably because we end up eating them all as soon as we get home! Will have to save some next time to try it out.

  14. 14
    The Blonde Duck — September 23, 2008 @ 11:16 am

    Anytime ya’ll decide to invite me to breakfast, I’d be more than happy to come.

  15. 15
    Adam — September 23, 2008 @ 11:35 am

    Mmm nice soft pancakes with peaches… so delicious :)

  16. 16
    Life on Pelican Street — September 23, 2008 @ 11:38 am

    I am such a fan of almond extract…looks great!

  17. 17
    Pam — September 23, 2008 @ 12:42 pm

    These look fabulous Maria. I am sure you husband loved them – my children would go crazy if I made these for them. Nicely done.

  18. 18
    Bridgett — September 23, 2008 @ 12:48 pm

    Yummy with the strawberries on top!

  19. 19
    Jacque — September 23, 2008 @ 12:59 pm

    Oh my! I am drooling on my keyboard over those pancakes.

  20. 20
    Apples and Butter — September 23, 2008 @ 1:21 pm

    Those look delicious and I love that you use half whole wheat flour. I’m always trying to sneak it in to my baked goods. Yummy!

  21. 21
    Maria — September 23, 2008 @ 1:54 pm

    Oh yum this looks so delish and my type of breakfast!

    Maria
    x

  22. 22
    Aggie — September 23, 2008 @ 2:52 pm

    I love pancakes and peaches just make them even better! My family would go nuts over these!

  23. 23
    Tanya — September 23, 2008 @ 3:25 pm

    Wow, those look wonderful. We would love those in our house. I will have to try them very soon!

  24. 24
    Melissa — September 23, 2008 @ 5:29 pm

    Peach pancakes?!?! Now I know what I want for breakfast! Looks fabulous!

  25. 25
    Jenny — September 23, 2008 @ 5:52 pm

    Very nice! I love the sound of warm peaches and pancakes, really pretty too!

  26. 26
    StickyGooeyCreamyChewy — September 23, 2008 @ 6:42 pm

    Those pancakes look heavenly! What a great treat to wake up to!

  27. 27
    Emiline — September 24, 2008 @ 2:25 am

    You lucky duck! I want these!

  28. 28
    DEESHA — September 24, 2008 @ 5:31 am

    lovely pancakes .. makes a yummy breakfast

  29. 29
    Amanda — September 24, 2008 @ 5:47 am

    Oh these look delicious! We just had french toast for dinner the other night, made with Texas toast bread. They were so yummy :)

  30. 30
    Katherine Aucoin — September 24, 2008 @ 6:01 am

    Adding peaches to your pancakes is a uniquely wonderful idea. Your breakfast looks fantastic!

  31. 31
    Grace — September 24, 2008 @ 6:50 am

    i would’ve licked that plate of maple syrup and pancake residue clean. :)

  32. 32
    Stephen Gardner — November 14, 2009 @ 4:32 pm

    I would have never thought to put peaches in Pancake because people usually only put bananas or blueberries, but those look so good I had to stop myself from licking the screen.

    Stephen

    http://www.saltlakerestaurant.com

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