Two Peas and Their Pod

Chocolate Chip Cookie Dough Sandwich Cookies {Cookbook Giveaway}

I usually do all of the cookie baking in our house. Not because Josh never offers to bake cookies, but I usually don’t let him:) The controlling side of me comes out when cookies are involved. If he starts to bake cookies, I usually run into the kitchen and take over. I can’t help myself. I LOVE baking cookies. Josh never gets upset, he just hangouts in the kitchen with me and eats my cookie dough. I try to smack his hands out of the bowl, but he is sneaky! He always manages to eat a few big fingerfuls of cookie dough.

Josh loves cookie dough and I love cookies. These Chocolate Chip Cookie Dough Sandwich Cookies are the best of both worlds. Two homemade chocolate chip cookies are stuffed with chocolate chip cookie dough. Genius! We both get our cookie fix with these delectable sandwich cookies.

This recipe comes from Lindsay Landis’s new book, The Cookie Dough Lover’s Cookbook. Cookie dough fans-you need this book in your life. Trust me, it’s a winner! And good news-we are giving away a copy today! Yahoo!

The Cookie Dough Lover’s Cookbook is filled with with recipes using eggless raw cookie dough in candy, cakes, pies, brownies, ice cream and more.  Lindsay is a cookie dough genius! There are so many unique and creative recipes in the book. I can’t wait to try them all!

So back to the Chocolate Chip Cookie Dough Sandwich Cookies-they are awesome! Cookie and cookie dough lovers will both be happy with these sandwich cookies. We served them at a party and they were a huge hit! Adults and kids were all raving about the cookie sandwiches.

Experience a little chocolate chip cookie heaven and make these Chocolate Chip Cookie Dough Sandwich Cookies!

Update-this giveaway is now closed. The winner is Summer (#98). Congratulations! Thanks to everyone who entered! 

To enter to win a copy of The Cookie Dough Lover’s Cookbook, leave a comment on this post, answering the following question: “Do you like cookie dough or baked cookies better?” (The book is available for pre-order right now and releases on June 5th!)

The giveaway is open until Sunday, June 3rd at 11:59 p.m. MST. The giveaway is only open to U.S. residents. Be sure a valid email address is included with your comment(s). Winner will be chosen randomly and announced on this post. We will email the winner and if the winner doesn’t respond in 48 hours, a new winner will be chosen.

This giveaway is provided to you by Quirk Books, but our opinions are our own. This post contains affiliate links. 

Chocolate Chip Cookie Dough Sandwiches

Yield: 20-24 sandwiches

Two chocolate chip cookies are stuffed with eggless chocolate chip cookie dough. Cookie and cookie dough lovers will go crazy for these sandwich cookies.

Ingredients:

For Cookies:

3/4 cup unsalted butter, room temperature
2/3 cup granulated sugar
2/3 cup light brown sugar, packed
2 eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
1/2 teaspoon baking soda
1 teaspoon salt
1 1/2 cups mini semisweet chocolate chips

For Cookie Dough:

1/2 cup unsalted butter, room temperature
1/2 cup light brown sugar, packed
1/4 cup all-purpose flour
1/2 cup powdered sugar
1/4 teaspoon salt
1/4 cup heavy cream
1 teaspoon vanilla extract
1/2 cup mini semisweet chocolate chips

Directions:

1. In a large mixing bowl, beat together butter and sugars until no lumps remain, 1-2 minutes. Beat in eggs and vanilla extract, scraping the sides of the bowl to make sure all of the ingredients are incorporated. Add flour, baking soda, salt, and mix until smooth. Stir in mini chocolate chips. Cover and refrigerate dough for at least 1 hour or overnight.

2. Preheat oven to 350 degrees F. Roll chilled dough into smooth, tablespoon-size balls, about 1 inch in diameter. Flatten balls slightly into 3/4-inch disks. Place disks about 2 inches apart on parchment or Silpat lined baking sheets. Bake for 9-11 minutes, or until cookie edges are slightly golden brown. Let cookies cool on baking sheet for about 5 minutes. Transfer to a wire rack and cool completely.

3. To prepare the cookie dough filling, beat together butter and brown sugar in a large bowl with an electric mixer on medium speed until light and fluffy, about 2-3 minutes. Mix in flour, powdered sugar, and salt on low speed until incorporated. Slowly add heavy cream and vanilla extract and beat until fluffy, about 2 minutes. Stir in mini chocolate chips.

4. To assemble, sandwich 1 heaping tablespoon of filling between two cookies. Press cookies lightly until filling spreads to the edges. Repeat with remaining cookies.

Note: Sandwiches can be stored refrigerated in an airtight container, for up to 3 days. Let them sit at room temperature for 30 minutes before serving.

Recipe from The Cookie Dough Lover's Cookbook

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972 Responses to “Chocolate Chip Cookie Dough Sandwich Cookies {Cookbook Giveaway}”

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  1. 201
    Tricia — May 30, 2012 @ 10:09 am

    I’d probably have to say cookie dough. There’s just something so yummy about it!!!

  2. 202
    kazue — May 30, 2012 @ 10:09 am

    cookie dough

  3. 203
    Amy — May 30, 2012 @ 10:10 am

    Cookie dough….until the belly hurts

  4. 204
    Andrea — May 30, 2012 @ 10:11 am

    Baked cookies – straight from the oven!

  5. 205

    These look amazing!! I LOVE cookie dough! I even like my cookies on the undercooked side so they are still rather dough-y! :) This book looks like it was made for me!!

  6. 206
    Samantha — May 30, 2012 @ 10:13 am

    Cookie Dough for sure! I could eat it by the bowlfull! :)

  7. 207
    Kristina — May 30, 2012 @ 10:15 am

    Definitely cookie dough!! I used to buy the logs of Nestle’s cookie dough and just eat it raw..and it had eggs in it! Oh well, I think I turned out okay :)
    Can’t wait to try these cookies!

  8. 208
    Christa — May 30, 2012 @ 10:15 am

    Cookie dough!! But now that I have this recipe I have the best of both worlds together…can’t beat that :)

  9. 209
    Jen Frankum — May 30, 2012 @ 10:16 am

    Me – Dough! My kids – Dough! My husband – Cookies.

  10. 210
    Kelly — May 30, 2012 @ 10:16 am

    cookie dough! though i love them both.

  11. 211
    Sara — May 30, 2012 @ 10:17 am

    Baked cookies!

  12. 212
    Jessi — May 30, 2012 @ 10:19 am

    Baked cookies because I love dipping them in a big glass of cold milk.

  13. 213
    Nicole — May 30, 2012 @ 10:19 am

    Cookie dough. Hands down! I could eat a whole bowl!

  14. 214
    Kimi B — May 30, 2012 @ 10:19 am

    Chocolate chip or oatmeal raisin cookie dough, but baked sugar cookies :D

  15. 215
    Delana Elmore — May 30, 2012 @ 10:19 am

    I LOVE cookie dough!!!

  16. 216
    Mippy Foofalina — May 30, 2012 @ 10:21 am

    Hi!
    I like baked cookies best but cookie dough rocks in a pinch! :)
    Thanks for the chance!
    ~Mippy :)
    bunnysmip (AT) yahoo (DOT) com

  17. 217

    Depends on the cookie…..I love chocolate chip cookie dough but usually not other types. I only really enjoy cookies when they are warm out of the oven. So, both? Haha.

  18. 218
    Courtney — May 30, 2012 @ 10:22 am

    I have to say I love COOKIE DOUGH :) Yum!!!

  19. 219
    Carol — May 30, 2012 @ 10:23 am

    I thought I was the only one…..I love cookie dough better than baked cookies!

  20. 220
    Rachael — May 30, 2012 @ 10:23 am

    Half-baked cookies! That way you get the crispy outside edges and the gooey warm center!

  21. 221
    Sophia — May 30, 2012 @ 10:24 am

    Both are delicious but with baked cookies, you get that wonderful sweet aroma in your house!

  22. 222
    Elena — May 30, 2012 @ 10:25 am

    definitely cookie dough

  23. 223
    Kimberly C — May 30, 2012 @ 10:25 am

    the dough is the best!

  24. 224
    Janell — May 30, 2012 @ 10:27 am

    Fresh out of the oven with a cold glass of milk!

  25. 225
    ariana — May 30, 2012 @ 10:28 am

    I have to say I am a big fan of cookie dough. I would say I like the dough better than ALMOST all cookies I would love to win this book!

  26. 226
    Valerie — May 30, 2012 @ 10:28 am

    Absolutely cookie dough. Love the squishy texture…

  27. 227
    Alicia @ Treble Tart — May 30, 2012 @ 10:29 am

    I have to say I like baked cookies better! I know, I know… blasphemy. ;) But I just love how delicious they are right out of the oven! Mmmm.

  28. 228
    Laura A. — May 30, 2012 @ 10:30 am

    I prefer cookie dough!

  29. 229
    Alie — May 30, 2012 @ 10:30 am

    Warm cookies straight out of the oven while they are still gooey are the best…..with a glass of milk of course!

  30. 230
    SheLby N. — May 30, 2012 @ 10:32 am

    Cookies! The dough is good too, but I prefer it baked.

  31. 231
    Mestebla — May 30, 2012 @ 10:32 am

    I prefer baked cookies, but must always taste the dough before I bake them. Good cookies have good dough! ;)

  32. 232
    Barb H — May 30, 2012 @ 10:32 am

    Cookie dough is the best!

  33. 233
    Ari @ Ari's Menu — May 30, 2012 @ 10:32 am

    DOUGH!! Especially in ice cream!

  34. 234
    Jenny — May 30, 2012 @ 10:33 am

    Baked cookies, just this side of raw. :-)

  35. 235
    Rebecca — May 30, 2012 @ 10:34 am

    Hard Choice. I think I like cookies better, but I may need to do more “data collection” to decide for sure. :o )

  36. 236
    Terri H — May 30, 2012 @ 10:34 am

    Definitely cookie dough !!

  37. 237
    sherry vogt — May 30, 2012 @ 10:35 am

    oh, my….what a choice….i think i will go with the cookie dough…is there anything better than delicious raisin oatmeal dough? hungry for it now!! hahah…

  38. 238
    Caryn — May 30, 2012 @ 10:36 am

    Most definitely cookie dough!! :)

  39. 239
    Verena — May 30, 2012 @ 10:37 am

    Cookie dough! ;)

  40. 240
    Heather d — May 30, 2012 @ 10:38 am

    It’s a toss up for me, I like both! That book would be awesome since I’m prego and can’t sample raw cookie dough right now.

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