Cookies ‘n Cream Scones
Today is a big day. I am starting a new career and it is our two year anniversary. To celebrate, we are sharing Cookies ‘n Cream scones with all of you. These scones are loaded with Oreo cookie chunks and white chocolate. I’ve added Oreos to cheesecake, cookies, brownies, so why not scones? It is a special day and we are going to indulge.
I feel like it is the first day of school. My stomach is filled with fluttering butterflies. I am very excited to start my new job, but a little nervous. I am leaving the worksite wellness field to be an online marketing coordinator. I love health and wellness, but I am looking forward to this new opportunity. I think it will be the career change I needed.
Today is also our wedding anniversary. Happy two years to us:) I can’t imagine my life without Josh-he makes each and every day special. We make a great team in the kitchen, but our relationship goes above and beyond food. We are very blessed and lucky to have each other.
So please help yourself to a cookies ‘n cream scone to celebrate our important day. These cream scones are packed with Oreo cookies and white chocolate. Kids and adults will love them. They might be a little rich for breakfast, but they make a perfect sweet snack or dessert. Dunk them in a cold glass of milk or go all out and top them off with cookies ‘n cream ice cream.
Thanks for helping us celebrate today! You are welcome to have seconds:)
Cookies 'n Cream Scones
Yield: Makes 10-12 scones
Cook Time: 15-18 minutes
Ingredients:
1 cup cold heavy cream
1 large egg
2 cups all-purpose flour
3 tablespoons sugar
1 tablespoon baking powder
1/2 teaspoon salt
5 tablespoons cold unsalted butter, cut into small pieces
1 cup crushed Oreos
1 cup white chocolate chunks or chipsAdditional cream for brushing the scones (about 3 tablespoons)
Directions:
1. Preheat oven to 400 degrees F. Line a baking sheet with parchment paper or a Silpat. Set aside.
2. In a small bowl or glass measuring cup, mix 1 cup heavy cream and egg together with a fork. Set aside. In a large bowl, whisk together the flour, sugar, salt and baking powder.
3. Add the cold butter pieces to the flour mixture. Use your fingers to rub in and combine the butter into the flour mixture. Stop mixing when the butter is mostly mixed in. You want to have small butter chunks that are about the size of peas.
4. Pour the cream and egg mixture over the flour/butter mixture. Using a fork, stir until everything just comes together. Don't over mix. Add in the Oreo chunks and white chocolate. Keeping the dough in the bowl, knead it by hand just until it comes together.
5. Lightly dust a clean countertop with flour. Remove the dough from the bowl and place on counter. Divide the dough into two large pieces. Working with one piece at a time, pat the dough into a circle. Cut it into wedges. Repeat with the other piece. Place scones on baking sheet and lightly brush with additional cream.
6. Bake the scones for 15-18 minutes, or until the scones are firm. Transfer scones to a wire rack and cool for 10 minutes before serving.
*Note-scones are best the day they are made. Serve with a cold glass of milk or top the scones off with cookies n cream ice cream for an indulgent dessert.
If you like these scones, you might also like:
Lemon Glazed Berry Scones from Two Peas and Their Pod
Peanut Butter Chocolate Chip Scones from Baking Bites
Brown Sugar Chocolate Chip Scones from Evil Shenanigans
White Chocolate Cherry Scones from My Baking Addiction
Welcome to Two Peas and Their Pod. We share a love of cooking, baking, and entertaining. We enjoy creating recipes that are simple, fresh, and family friendly. Join us in our culinary adventures-our kitchen is always open! 
RSS Feed
Twitter
Facebook
Subscribe via RSS
Subscribe via Email
Follow Me on Twitter
Be a Fan on Facebook
Follow Me on Pinterest
Alex - "So I tried making these last night, and I followed the recipe to a T. …"
Melissa Herrmann@ Kids in the Sink - "I usually don't use boxed cake mixes either but sometimes they trump e…"
Two Peas - "There is a link to the recipe in the Cookie Dough Dip Post. I did the …"
Tricia - "Half of an avocado instead of the yogurt makes it really smooth. You c…"
Nikki @Pennies on a Platter - "These cookies are beautiful, Maria!"
What a fabulous idea! This is a huge day for you! I hope it all went well. Congrats on both the new job and your anniversary. I hope you take time to celebrate!
Congrats on such a big day! What’s the new career? Or is that too personal?
These sound yum!
twopeas replied: — June 16th, 2010 @ 6:42 am
online marketing coordinator-I am excited! Thanks!
Happy anniversary and congrats on the new job!
What a great idea. Oreo’s are the best. Happy anniversary & congratulations on the new career!
This is a fun idea. I have oreos I’m not sure what to do with and I know a few kids who would enjoy.
Congratulations on your big day, Maria! I hope the first day on the new job went really well, and that you and Josh were able to celebrate your anniversary tonight. These scones look like a wonderful treat for a special occasion.
Congrats on your new job and career and happy anniversary! The scones look amazing!
Happy anniversary! Two years and you still like each other.
More details on the job, please.
Happy Anniversary to both of you and much luck in your new job. That is really quite a change. Your scones are sinfully indulgent
. I can’t wait to try one or two of them. Have a great day. Blessings…Mary
Congratulations and happy anniversary! I would say these scones were perfect for celebrating. Just pour me a tall glass of milk and I’ll be right over.
happy anniversary and good luck in your new job adventure! these look absolutely amazing! cant wait to try them!
Happy Anniversary! These cookies n’ cream scones look so good! What a good idea.
Congratulations! Good luck, although I am sure you wont need it!
Congratulations on your new job and your anniversary! It sounds like such an exciting change! I know you will do great. Hang in there, soon the nerves will be gone and you’ll feel comfortable again. Just have to get over that learning curve!
Congratulations on the new career, the anniversary, and the AMAZING looking scones! I am hoping someone will bake this for me soon, if not, I’ll have to get to baking and tell you how awesome these came out! Great post, Maria!
Congratulations on the new job and the anniversary, Maria!
I’m sure your relationship is as good as these scones look!
Congrats on the career change and HAPPY ANNIVERSARY! These scones look TO-DIE-FOR!
Oreos in SCONES? What a wonderful idea! I just tried oreos in brownies and they were exactly what I needed. But now I have an entire package to use up before they go stale and I’ll definitely be trying this recipe out! Congratulations on the anniversary!!
Congrats on the new job – how exciting. Love your cookies n cream scones!
very unique! sounds and looks yummy.
Happy Anniversary to you and hubby!
Thanks everyone for your encouragement and congratulations. We appreciate all of you!
Happy Anniversary! Also, I wish you all the best at your new job! As for the recipe…wow! These scones look and sound amazing. My husband loves Cookies ‘n Cream ice cream so I know he would be a huge fan of these scones!
Congratulations on the new job and happy anniversary. The scones look spectacular… I wish I had one with my coffee right now.
Happy Anniversary!
Anything with Oreos in it gets my full attention! lovely scones:)
btw, I’m hosting a Magic Bullet giveaway on my blog and it’d be great if you could participate! these scones look perfect for the theme!
hope to see you around:)
happy anniversary!! and good luck with the new job!
Happy Anniversary, this is one crazy scone and very worthy of the event. GREG
These look amazing! Can’t wait to try them! Hope to meet you next week, Alison
What a great idea! This sounds amazing!
What a wonderful recipe! I think I might make it for Father’s Day. Happy anniversary and good luck with your new career.
So exciting… Happy anniversary and congrats on the new job. I’m sure you’ll be amazing!
Plus, these scones look incredible. I’ll have to make these for breakfast one day next week!
Congratulations on your new job and your anniversary too! These scones look fabulous! You picked a great way to celebrate!
I want one of these right now!! They look great.
Congrats on your new career! I can’t wait to hear more about it. Congratulations on your anniversary!
Pingback: Cookies ‘n Cream Scones « Amandeleine
Hope you had a wonderful anniversary…even if you were under the weather. These scones would definitely put a smile on my face. Yum!
These look amazing!! Hope your first week at the new job went well
These are so delicious looking!! Congrats on the new job- hope it goes well & that you love it and they love you too (and your treats!) And a very happy anniversary to you too!
I love these scones. Love them.
Happy anniversary! And I hope you enjoy your new job – how exciting!
These are baking in my oven right now.
Happy anniversary! And well wishes on your new career path. Looking forward to hearing more about it! And those scones? To die for. Absolutely gorgeous.
Pingback: Cookies ‘n Cream Scones « the boisverts
I’ve already tried your recipe twice and my family can’t get enough of them! Thank you so much for sharing!
twopeas replied: — August 3rd, 2010 @ 7:42 am
So happy you like the scones!
Pingback: Reality Star Run-In « Foodie in the City
These sound fantastic. A bit different from my expectation for a scone, but now I’m imagining an alternative version of the Cream Tea, with marshmallows and caramel sauce instead of strawberries and jam.
I’ve been wanting to make these since I saw them on your website a few months ago and finally made them tonight. Soooo good!!!
twopeas replied: — November 7th, 2010 @ 7:05 pm
Glad you liked the scones!
Pingback: Cookies And Cream – Recipes Using Oreos – Bites From Other Blogs