Fruit Salsa with Cinnamon Sugar Pita Chips
I usually don’t crave salty foods, I prefer sweets. I don’t have A sweet tooth, I think ALL of my teeth are sweet:) Chips and salsa are an exception-that is my “go to” salty snack. I love Josh’s mango salsa-it is my favorite. I love the sweetness the mango brings to the mix-see I try to sneak in sweets wherever I can:) The other day I was in the mood for chips and salsa, but didn’t have any fresh cilantro. I was too lazy to run to the store, so I made a batch of fruit salsa instead.
I combined strawberries, kiwi, blackberries, and blueberries. I added a squeeze of fresh lemon juice and a tiny drizzle of agave nectar and stirred everything together. I was going to make homemade pita chips, but again my laziness got in the way, so I opened a bag of Stacy’s Cinnamon Sugar Pita Chips. Have you tried these? They are heavenly, be careful though-they are very addicting.
So what started as a salty craving, ended in a new favorite sweet snack. My salty craving was easily transitioned into a sweet version of chips and salsa. My sweet side always takes over:) Fruit salsa is easy to prepare and a beautiful dish to share. I think this will be my staple summer party food-perfect for picnics, bbq’s, and pool parties. And don’t forget about Cinco de Mayo-get the party started with fruit salsa!
Fruit Salsa with Cinnamon Sugar Pita Chips
Ingredients:
8 Strawberries, diced
2 Kiwi, diced
1/4 cup Blueberries
1/4 Blackberries, cut in half
Squeeze of fresh lemon juice
Drizzle of agave nectarCinnamon Sugar Pita Chips-for serving
Directions:
1. In a medium bowl, stir together the strawberries and kiwi. Gently add in the blueberries and blackberries. Stir carefully so you don't turn the salsa purple.
2. Squeeze fresh lemon juice over the fruit. Add a tiny drizzle of agave nectar to bring out the sweetness in the fruit. Stir carefully.
3. Serve with cinnamon sugar pita chips.
*Note-the fruit salsa is best eaten the day it is made.
If you like this fruit salsa, you might also like:
Mango Salsa from Two Peas and Their Pod
Black Bean Salsa from Two Peas and Their Pod
Fresh Apple Salsa from 101 Cookbooks
Cantaloupe Salsa from Smitten Kitchen
Pineapple Salsa from Serious Eats
If you like this salsa, you might also like:
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I love love love Stacys pita chips!!!
Looks like a sweet snack to me!!
YUM!!! The first time I had the cinnamon pita chips I didn’t like them. But a month or so ago I tasted them again (I stole one from a party some of the nurses were having!) and loved them. I bet they go great with this dip!
This looks delicious! Perfect mid-afternoon snack.
This sounds like a perfect and delicious snack!
very addicting, indeed
but this sounds like the perfect snack!
Nice idea. I’m the opposite of you. I don’t really like sweets. I like savory, but then every now and again I want something sweet. But, I like salt on my fruit and vanilla ice cream.
I have made these before! I have made the chips though, just with pita bread sliced into chip size and sprinkled with cinnamon sugar (maybe we put a teeny bit butter on top? cant remember….) and we made fruit salsa but with slightly different fruits, thanks for the reminder of this, I am going to make sure we make it for my graduation party two weekends from now, delish!
* ps, baked the pita bread, forgot to mention that part. ahaha
This salsa has my name all over it! Perfect for the warm weather.
A perfect idea for summer! Those chips are really good, but I haven’t had them in forever – thanks for the reminder
So simple and perfectly yummy! Those pita chips are sooooo addictive. xo
What a great idea for Cinco de Mayo! And whilst I am not a huge tomato salsa eater, I suspect I’d dive straight into this fruit salsa!
You know how bad I’ve become? I want to make pita, just so I can do this! Looks totally snack-able
The pita chips with the fruit is a genius combination. Your making me crave something crunchy and tart.
Thanks for the vision of early mornings on the porch with these two beauties for breakfast along with my coffee. What a a fantastic combo!
I love fruit salsa! My mom used to make it a lot in the summers – so refreshing! This looks wonderful!
love this idea – so creative. this is a great alternative to dessert.
Oh My! This looks delish!!! I’ll have to make me some soon
~ Michelle @ FTSN
Oooh now how nice does that all look?! YUM!!
Perfect snack to dish to take to a party! I love those pita chips too, they are the best.
this is a brilliant idea. thanks!
I’m totally in the same boat as you — all my teeth are sweet! I’ve never been a chip snacker; I always reach for fruit instead. Or, on days like today, a warm chocolate chip cookie from the bakery down the street…
What! Seriously this is ingenious i love it! What a fantastic recipe thanks so much for sharing.
YUM.
you rock.
Awesome! I have three tiny boys who would love something like this for a snack. It would be nice to have something that I wouldn’t feel guilty about munching on with them, too! Really great idea.
This is a great idea! So simple but so good.
fruit slasa yum..the simplest things are the best..
sweetlife
Ooh… This looks incredible. A friend made some fruit salsa with homemade baked cinnamon tortilla chips last year, and it was wonderful. I’ll have to look for those Stacey’s chips and make some of this for a snack.
i love this! so creative
. and in the silliest of ways… i can’t believe you commented on my blog! 
i come to your blog all the time off of tastespotting and love all your pictures and recipes 
.
This looks SO good. I too have a penchant for sweets. Salty’s fine but sugar makes me happy.
I bet this would great served at a party! It’d be a neat alternative to a regular fruit salad.
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Oh what a great idea! I love the cinnamon and sugar chips that you made with it. Great trip for summer time!
made this as part of a multiple-salsa spread at a party on friday…altered to fit what fruits were available, used blue/strawberry, kiwi, pomegranate, tangerine, and lemon & lime juice, as well as mint. it was SO good! it went fast. thanks so much for the inspiration! also: for those who live near a trader joe’s, they make a sweet pita snack that works well with this salsa.