Lime & Coconut Ice Cream & KitchenAid Ice Cream Maker Attachment Giveaway
It is getting hot outside and that means it’s time to cool down with frozen desserts. Ice cream, frozen yogurt, sorbet, gelato-sign me up for them all! I love a good frozen treat. My blogging friend, Susan, just came out with a book-The Everything Ice Cream, Gelato, and Frozen Desserts Cookbook and I am so excited to try all of the recipes. Over the weekend I made the Lime and Coconut Ice Cream and it is fabulous! It is the perfect summer treat!
To celebrate Susan’s new book, we are giving away a signed copy of The Everything Ice Cream, Gelato, and Frozen Desserts AND a KitchenAid Ice Cream Maker Attachment! Yahoo! I scream, you scream, we all scream for ice cream! 
Susan’s book is filled with 300 recipes that are guaranteed to cool you down and satisfy your sweet cravings. I want to try them all! But, let’s talk a little bit about this Lime and Coconut Ice Cream. If you read our blog on a regular basis, you know we are obsessed with all things coconut and lime. Well, this Lime and Coconut Ice Cream is perfection. It is smooth and creamy with the perfect amounts of coconut and lime.
We still have some Lime and Coconut Ice Cream in the freezer, so please excuse me while I go enjoy a bowl! You can enter our giveaway while I enjoy a scoop or two:)
Update: This giveaway is now closed! The winner is Alicia @Alicia’s Homemaking (#1838). Congratulations! Thanks to everyone who entered!
To enter to win a copy of The Everything Ice Cream, Gelato, and Frozen Desserts Cookbook AND a KitchenAid Ice Cream Maker Attachment, leave a comment on this post telling us what your favorite frozen dessert is.
Bonus Entries (You must leave a separate comment for EACH additional entry to count)
1. Join Two Peas and Their Pod , KitchenAid, and DoughMesstic on Facebook.
2. Follow @TwoPeasandPod on Twitter and tweet the following: “I just enterered to win a @KitchenAidUSA Ice Cream Attachment from @TwoPeasandPod. Enter here: http://su.pr/1RcWvI
3. Follow Two Peas and Their Pod on Pinterest.
4. Subscribe to Two Peas and Their Pod via email.
The giveaway is open until Sunday, May 27th at 11:59 p.m. MST. The giveaway is only open to U.S. residents. Be sure a valid email address is included with your comment(s). Winner will be chosen randomly and announced on this post. We will email the winner and if the winner doesn’t respond in 48 hours, a new winner will be chosen.
This giveaway is provided to you by KitchenAid and DoughMesstic, but our opinions are our own.
Lime and Coconut Ice Cream
Yield: 2 quarts
This Lime and Coconut Ice Cream is a great summer treat. Cool down with a scoop...or two!
Ingredients:
1 1/2 cups whole milk
1 cup sweetened shredded coconut
1/4 cup granulated sugar
Pinch of salt
4 large egg yolks
1 (14 ounce) can sweetened condensed milk
1/2 cup fresh lime juice
1 Tablespoon finely chopped lime zest
1 teaspoon coconut extractDirections:
1. In small sauce pot, combine the milk, coconut, sugar, and salt. Stir with a wooden spoon over medium heat. Continue simmering until it has reduced to by about a fourth. Cover and allow to steep for one hour. After one hour, strain the coconut milk into a measuring cup. Reheat milk mixture over medium-low heat.
2. In a separate bowl, whisk egg yolks. Once milk mixture is hot, temper the yolks by adding half of the mixture into the eggs, whisking constantly. Return mixture to saucepan, and heat until thickened.
3. Pour sweetened condensed milk, lime juice and zest into a large mixing bowl, over an ice bath. Strain custard into the cream, stirring until cooled. Add coconut extract, stir, and place in refrigerator until thoroughly chilled, about 5 hours or overnight.
4. Once chilled, add to ice cream maker and follow manufacturer’s instructions.
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Welcome to Two Peas and Their Pod. We share a love of cooking, baking, and entertaining. We enjoy creating recipes that are simple, fresh, and family friendly. Join us in our culinary adventures-our kitchen is always open! 
I follow all three on FB!
I tweeted your message – @sara_schineller
I subscribed to your emails
Homemade vanilla ice cream
Following on Pinterest
Coffee ice cream is my favorite!
My favorite frozen treat is peanut butter ice cream. Simple, but I just love it. With cookie dough and hot fudge would be my preference
I have a Kitchen Aid and am So excited to hear they have an ice cream attachment!
I already follow you on Twitter and tweeted that I entered the giveaway.
I like Two Pead and their Pod, Doughmestic and KitchenAid on Facebook
My favorite kind of ice cream is chocolate chip cookie dough!
I follow all of your boards on Pinterest
I liked Two Peas and Their Pod , KitchenAid, and DoughMesstic on Facebook with Aaron Bretveld
I follow you on twitter and tweeted aboutt his giveaway http://twitter.com/elangomatt/statuses/206930691311677440
Sounds so perfect for summer….and another great use for my kitchenaid mixer!
ice cream
And now I have subscribed…
My favorite frozen dessert is chocolate custard.
a coffee ice cream, yum
my favorite frozen dessert, as much as i love ice cream, is definitely fruity popsicles. nothing beats them in the summer!
i like two peas and their pod on facebook!
i follow two peas and their pod on pinterest!
Mint chocolate chip ice cream is my favorite.
Butter pecan ice cream
Yum! Perfect light and fresh flavor combo for summer! Thanks for sharing!
Black raspberry chip from Greater’s in Cincinnati is my all time favorite. I would love to experiment and start making my own homemade ice cream.
I love all frozen desserts, especially chocolate peanut butter ice cream…yum!
I follow you on pinterest
My favorite frozen dessert is ice cream cake from Coldstone-yum!
My favorite frozen dessert is peanut butter ice cream pie.
Rum Raisin!!!
Lime and coconut are like peanut butter and jelly to me. Perfectly matched!
Soya Bean Ice Cream! My favourite. Unfortunately it is not available in supermarket or most ice cream retailers.
I made this, and it seems like it’s missing more milk and/or cream. The recipe states it makes 2 quarts. Making it as is would have yielded a half quart or so. Plus the flavor was extremely strong. I added additional milk and cream to yield one quart, and the flavor is still pretty strong, although it tastes really good. I would recommend tasting it prior to freezing it, to see if you want to dilute the flavor a bit. With the recipe saying it yields two quarts, I wonder if an ingredient is missing from the recipe.
Looks cool, refreshing and delicious. Thanks for sharing!
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The downside of recipes and contents in the same post is that I can’t find feedback about the recipe in the comments! Oh well
I agree with Sheila about it seeming like something is missing, and that the flavor is strong. Whilst the resulting ice cream was still pretty yummy, I could really only taste the lime, and I wound up with much less than 2 quarts. I feel like I needed to add some coconut milk or something.
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