Monterey Gourmet Foods & A $100 Visa Gift Card Giveaway
Josh and I love to cook and usually make dinner together every night.
Life gets busy though, especially with a new baby, and there are some nights when we don’t have the time or energy to cook an elaborate meal.
It is too hard for us to go out to eat with little Caleb, so we need fast and easy options we can enjoy in the home for those busy, tired nights. We recently discovered Monterey Gourmet Foods, and we are in love. Monterey Gourmet Foods has a variety of pastas and sauces that are easy to make and delicious to eat.
Last week, Josh got home late from work and I wasn’t in the mood to cook, so we got out a package of Monterey Gourmet Foods Creamy Ricotta Florentine for dinner. The ravioli is a delicious blend of spinach, Parmesan, mozzarella, ricotta, and asiago cheeses. The ravioli is made with organic semolina flour and eggs from free-range chickens. The ravioli only takes 4-5 minutes to cook.
We served the ravioli with homemade marinara sauce we had in the freezer, but don’t worry, if you don’t make your own sauces. Monterey Gourmet Foods has a whole product line of pastas, sauces and pestos you can choose from. They are as delicious as if they were cooked from scratch in your kitchen.
We also added a simple salad and bread and had a gourmet meal in a matter of minutes.
Monterey Gourmet Foods Pastas and Sauces are all naturalñthe company follows 8 strict all natural principles so you can be assured you are offering the highest quality food for your family.
They have a full product line of pastas and sauces for those nights you just don’t have the time or energy to cook dinner.
Monterey Gourmet Foods pastas and sauces are also great for entertaining. You can make an impressive meal for your guests without all of the hard work. Your guests will think you made the pasta and sauces from scratch. Your secret is safe with us:)
If you are looking for a quick and easy meal that still tastes gourmet, make sure you give Monterey Gourmet Foods a try! Discover more about Monterey Gourmet Foods at montereygourmetfoods.com.
One lucky winner will win a $100 Visa gift card and VIP coupons for Monterey Gourmet Foods.† To be entered for a chance to win, please tell me what you would make using a Monterey Gourmet Foods pasta or sauce product. If youíd also like to share a recipe, feel free to post it on your blog/website and include a link to it in your comment.
Rules:
No duplicate comments.
You may receive (2) total entries by selecting from the following entry methods:
a) Leave a comment in response to the sweepstakes prompt on this post
b) Tweet about this promotion and leave the URL to that tweet in a comment on this post
c) Blog about this promotion and leave the URL to that post in a comment on this post
d) For those with no Twitter or blog, read the official rules to learn about an alternate form of entry.
This giveaway is open to US Residents age 18 or older. Winners will be selected via random draw, and will be notified by e-mail. You have 72 hours to get back to me, otherwise a new winner will be selected.
The Official Rules are available here.
This sweepstakes runs from 4/2/2012-5/31/2012.
Be sure to visit the Monterey Gourmet Foods page on BlogHer.com where you can read other bloggers’ reviews and find more chances to win!
Monterey Gourmet Foods is a registered trademark of Pulmuone Foods USA, Inc.
Welcome to Two Peas and Their Pod. We share a love of cooking, baking, and entertaining. We enjoy creating recipes that are simple, fresh, and family friendly. Join us in our culinary adventures-our kitchen is always open! 
The ravioli looks great! I’d make that!
Looks really delicious and love healthier pastas!
I’d make a cheese broccoli bake and serve it with marinara sauce on the side.
I would do the butternut squash ravioli with grilled Italian sausage
I’d make the veggie lasagna or the baked ravioli casserole!
The ravioli looks delicious!
I would serve the Butternut Squash Ravioli…from the photos these frozen meals look homemade! I don’t usually buy frozen dinners because of all the unknown ingredients, but these meals look fantastic!
I can almost taste the Butternut Squash Ravioli, definitely top on my list to serve with roasted chicken and fresh spring peas.
Ohhh, I think I’d try the butternut squash ravioli! I’m excited about trying out their products as I have never used them before! Have a happy Easter!
I tweeted about the contest! TY
https://twitter.com/#!/Justice_SD/status/188274242624827392
ravioli with garlic bread! =]
I use the marinara sauce with penne pasta, with a little extra onions to give it some extra flavor.
I will try the Ravioli next time with tofu, your dish looks yummy.
We’d make chicken parm!
Here’s my tweet
https://twitter.com/#!/hwscutie/status/188352335511171073
Here is my blog post
http://hwscutie.blogspot.com/2012/04/new-food.html
I would make pesto ravioli… Everyone in my family loves them.
We have vats of homemade marinara in the freezer – the ravioli is perfect for it!
I would quick well-balanced dinners for myself. Tasty packaged ravioli is the best because it’s so time-consuming to make. I would add spinach and mushrooms to the sauce! MMM!
Would love those ricotta ravioli with pesto and fresh tomatoes!
Ravioli with marina!
Thanks a lot for being my personal lecturer on this issue. I enjoyed your article greatly and most of all enjoyed reading the way you handled the aspect I considered to be controversial. You’re always extremely kind towards readers really like me and let me in my lifestyle. Thank you.
Gourmet Secrets
It all looks good!
Their pesto would make a great addition to my favorite “college gourmet” meal! Add noodles, edamame, and tuna and you’ve got yourself a meal!
gnocchi with olive tapenade! yum!!
I would enjoyed making a pasta with chicken and vegetables with their Creamy Alfredo sauce!
I would make ravioli!
veggie lasagna. can i have ravioli as the second course?
The flavor you tried sounds great, Monterey Gourmet Foods Creamy Ricotta Florentine with a homemade pesto sauce, maybe a caprese salad as a side.
I tweeted.
https://twitter.com/#!/Kmmlynch/status/188789342049808384
Enter me into the sweepstakes!
I would make a garlic white wine sauce and toss the pasta with roasted artichokes.
I’d make Ravioli with Hearty Garden marinara sauce
https://twitter.com/#!/susan1215/status/188814686358216706
Their Lobster Ravioli looks yummy.
I tweeted about this
https://twitter.com/#!/The_Sunshyn/status/189042454702473216
I’d make lasagna.
tcarolinep at gmail dot com
https://twitter.com/#!/tcarolinep/status/189201165513261056
I would love the ravioli.
Veggie lasagna would be delicious!!
i would make tortellini with red sauce!