Monterey Gourmet Foods & A $100 Visa Gift Card Giveaway
Josh and I love to cook and usually make dinner together every night.
Life gets busy though, especially with a new baby, and there are some nights when we don’t have the time or energy to cook an elaborate meal.
It is too hard for us to go out to eat with little Caleb, so we need fast and easy options we can enjoy in the home for those busy, tired nights. We recently discovered Monterey Gourmet Foods, and we are in love. Monterey Gourmet Foods has a variety of pastas and sauces that are easy to make and delicious to eat.
Last week, Josh got home late from work and I wasn’t in the mood to cook, so we got out a package of Monterey Gourmet Foods Creamy Ricotta Florentine for dinner. The ravioli is a delicious blend of spinach, Parmesan, mozzarella, ricotta, and asiago cheeses. The ravioli is made with organic semolina flour and eggs from free-range chickens. The ravioli only takes 4-5 minutes to cook.
We served the ravioli with homemade marinara sauce we had in the freezer, but don’t worry, if you don’t make your own sauces. Monterey Gourmet Foods has a whole product line of pastas, sauces and pestos you can choose from. They are as delicious as if they were cooked from scratch in your kitchen.
We also added a simple salad and bread and had a gourmet meal in a matter of minutes.
Monterey Gourmet Foods Pastas and Sauces are all naturalñthe company follows 8 strict all natural principles so you can be assured you are offering the highest quality food for your family.
They have a full product line of pastas and sauces for those nights you just don’t have the time or energy to cook dinner.
Monterey Gourmet Foods pastas and sauces are also great for entertaining. You can make an impressive meal for your guests without all of the hard work. Your guests will think you made the pasta and sauces from scratch. Your secret is safe with us:)
If you are looking for a quick and easy meal that still tastes gourmet, make sure you give Monterey Gourmet Foods a try! Discover more about Monterey Gourmet Foods at montereygourmetfoods.com.
One lucky winner will win a $100 Visa gift card and VIP coupons for Monterey Gourmet Foods.† To be entered for a chance to win, please tell me what you would make using a Monterey Gourmet Foods pasta or sauce product. If youíd also like to share a recipe, feel free to post it on your blog/website and include a link to it in your comment.
Rules:
No duplicate comments.
You may receive (2) total entries by selecting from the following entry methods:
a) Leave a comment in response to the sweepstakes prompt on this post
b) Tweet about this promotion and leave the URL to that tweet in a comment on this post
c) Blog about this promotion and leave the URL to that post in a comment on this post
d) For those with no Twitter or blog, read the official rules to learn about an alternate form of entry.
This giveaway is open to US Residents age 18 or older. Winners will be selected via random draw, and will be notified by e-mail. You have 72 hours to get back to me, otherwise a new winner will be selected.
The Official Rules are available here.
This sweepstakes runs from 4/2/2012-5/31/2012.
Be sure to visit the Monterey Gourmet Foods page on BlogHer.com where you can read other bloggers’ reviews and find more chances to win!
Monterey Gourmet Foods is a registered trademark of Pulmuone Foods USA, Inc.
Welcome to Two Peas and Their Pod. We share a love of cooking, baking, and entertaining. We enjoy creating recipes that are simple, fresh, and family friendly. Join us in our culinary adventures-our kitchen is always open! 
Really like peaking in on your blog. Thanks
Looks really good!
I would love to make the Lobster Ravioli with Saffron Cream Sauce from the Monterey Gourmet Foods website.
Tweeted:
https://twitter.com/#!/BBirdie2/status/191294849645953025
I want to make tuna pasta with them. Thanks for the review.
songyueyu at gmail
tweet: https://twitter.com/#!/syytta/status/191803858173952001
songyueyu at gmail
I think the Smoked Mozzarella & Artichoke Ravioli with the Cilantro Lime Pesto sounds fabulous! Add candles and some wine for a nice romantic dinner!
I made herbed tilapia over creamy polenta with roasted vegetables just the other day. It was awesome! I use polenta in place of pasta all the time because of gluten allergy.
My sister makes a yummy cold lemon basil tortelloni salad. I think I’d make that!
mmmmm! I would make lobster ravioli with alfredo sauce. So many wonderful varieties to choose from!
i would make lasagna – it’s one of our favorite dishes!
i tweeted here:
https://twitter.com/#!/bellows22/status/192095280299118593
I love ravioli and the butternut squash one is a winner
i’d make their potato parmesan gnocchi
Being in my first trimester of pregnancy, I’m tired all the time! It’s so nice to have something so convenient and yummy to eat!
Some of that ravioli looked so good, I think I would just make a meal serving it as is – maybe with a little butter and parmesan. Yum!
https://twitter.com/#!/MerMarty/status/193183063482699776
I would make ravioli-yum!
i would make lasagna
tweeted!
https://twitter.com/#!/JenniferCNP/status/193902839251218433
I would love to make homemade pasta with brown butter
purple_lover_04 at msn dot com
https://twitter.com/#!/purplelover04/status/194178128761991168
I would have ravioli with meat sauce and make an Italian Salad,breadsticks and iced tea.. Thanks so much
https://twitter.com/#!/cameosilver/status/194185206297669632
THE PESTO TWISTS (AMONGST OTHERS) AS SEEN @ http://montereygourmetfoods.com/articles/monterey-excites/pesto-twists/212
2ND ENTRY TWEET https://twitter.com/#!/kytah00/status/194198153984094208
I think the ravioli with marinara would be something the whole family would LOVE!
Tweeted! https://twitter.com/#!/SweepsMama/status/194199119676452864
Perfect vegetarian meal! Can’t wait to try these!
Mmmm, definitely would make the Butternut Squash ravioli. I might even lie and say I made it from scratch!
Monterey Gourmet Foods | Two Peas & Their Pod: http://www.twopeasandtheirpod.com/monterey-gourmet-foods-a-100-visa-gift-card-giveaway/#.T5cGzFH9pDg.twitter
I love it that you cook together. I wish my husband would care enough to cook with me.
I would eat the heck out of that butternut squash ravioli. YUM!
I would start with the rainbow five cheese tortellini. I would add a jarred organic marinara sauce. Then include some artisan bread and a salad made with local greens.
I would make the ravioli salad from Heidi Swanson’s Super Natural Everyday
The cheese ravioli look great, but I’d love to try the butternut squash ravioli for something new!
Yummy!!
I tweeted! https://twitter.com/#!/mrspunkin/status/194974938397020162
i’d love to try to make Ravioli with marinara sauce
tweeted
https://twitter.com/#!/erunuevo/status/195069190502219777