Two Peas and Their Pod

Lemon Ricotta Pound Cake with Berries


I opened up our refrigerator on Saturday and found an opened container of ricotta cheese. I used half of it to make lemon ricotta pancakes and forgot about the rest. Luckily, it was still good, so I made a Lemon Ricotta Pound Cake with...

Homemade Wheat Thins


Wheat Thins remind me of my high school days. They were my favorite snack. I used to keep a box in my locker, car, and munched on them when my dad forced me to do my math homework. We haven’t bought them in a...

Pizza Pretzel Bites


One of the most popular recipes on our site are our Homemade Soft Pretzel Bites. Josh made a batch the other day, but decided to kick them up a notch. He stuffed the soft pretzel bites with pepperoni and mozzarella cheese to make Pizza...

Lemon Ricotta Pancakes with Blueberry Sauce


Tomorrow is National Pancake Day and we are celebrating a day early to make sure you have the recipe for Lemon Ricotta Pancakes with Blueberry Sauce. These pancakes are heavenly. Make sure you get up a little early tomorrow morning so you can enjoy...

BBQ Chicken Salad


Last weekend we had a dinner party at our house, but we didn’t do any of the cooking. Our good friend, Ben, came over with all of the ingredients and made an amazing BBQ Chicken Salad for us and a group of our friends....

Orzo Stuffed Peppers


One of my favorite meals is Orzo Stuffed Peppers. We make stuffed peppers frequently in the summer because we can find the most beautiful sweet bell peppers at the farmers market for super cheap. The other day peppers were on sale so we decided...

Buttermilk Banana Bread


I am always trying to find new uses for brown bananas and buttermilk. I always seem to have an abundance of these two ingredients. Josh doesn’t like bananas, but I still buy them in large bunches. I have good intentions to eat them, but...

Spinach and Feta Hummus

TKBlog Spinach and Feta Hummus 10

The weather in Utah has been weird this week. We’ve had warm spring like days, heavy winds, lightning, rain, and now we are covered in snow. I really enjoyed the warm, sunny days, even if they were a tease. I can’t wait until spring...

Cinnamon Baked French Toast from The Pioneer Woman


When we invite friends over for breakfast, we like to go all out. We recently made The Pioneer Woman’s Cinnamon Baked French Toast for company and now we are addicted. We want to invite guests over every morning so we have a reason to...

Berry Brownie Trifle


Happy Valentine’s Day! We like Valentine’s Day, but we keep the holiday simple. We usually make a special meal at home, which of course includes dessert. This year we are celebrating the day of love with a Berry Brownie Trifle.