Two Peas and Their Pod

Portobello Mushroom Burgers & A Giveaway

Last weekend we had a tailgating party. Josh was in charge of the grill and made Bacon Wrapped Bratwursts and Portobello Mushroom Burgers. We wanted to make sure we had something to eat for the meat lovers and veggie lovers. Josh enjoyed a Bacon Wrapped Brat while I enjoyed a juicy Portobello Burger. If you haven’t tried a portobello burger, I don’t know what you are waiting for. Portobello Burgers are thick, chewy, and filling. They make a great meatless meal, but even if you aren’t a vegetarian, you can still enjoy these tasty burgers.

Josh lightly brushed the portobello mushrooms with olive oil and seasoned them with salt and pepper. He grilled each side of the mushrooms for a few minutes. When the mushrooms were almost done, he placed a piece of provolone cheese on top of each burger and continued cooking until the cheese was melted.

I placed my cheesy portobello burger in a ciabatta bun and topped it with lettuce, tomato, red onion, and mustard. Of course the pregnant lady had to have a pickle on these side..ha! We also served up Bush’s Vegetarian Baked Beans to go with the portobello burgers. I love that they have a vegetarian option. They went perfectly with my portobello burger.

Portobello burgers are satisfying, delicious, and perfect for game day. Give them a try at your next tailgating party!

And now for a fun Game Day giveaway! Enter to win this fabulous Bush’s Beans prize package that will help you prepare for your next tailgating party! The giveaway includes the following:

  • One black Bush’s branded cooler with speakers-Cooler has side zippered pocket with jack to allow for compatibility with MP3 player and front pocket to store accessories
  • Two royal blue Bush’s branded folding chairs-Chairs have built in cup holders on each side
  • One hamburger press with handles-Prep two perfect burgers with this two-piece press, an easy way to make neat and uniformly sized patties
  • One hot dog/brat griller- Six-slot stainless steel cooker produces professional-style results while keeping foods from failing through the grill
  • Vouchers for Bush’s Baked Beans to serve up to 20 guests (or 5 cans)
To enter to win the prize package please leave a comment on this post telling us what your favorite Game Day food is. The giveaway is open until Friday, September 23rd, 10:00 a.m. MST. Please make sure you leave a valid email address. The winner will be chosen randomly. Good Luck!
*This giveaway is now closed. The winner of the giveaway is Urban Wife who said, “I love some good ole chips & salsa for game day! I could snack on those the entire time and not have to eat a full meal.” Congratulations! We will email you!*

Portobello Mushroom Burgers

Yield: Serves 4-6

Cook Time: 10-12 minutes

Ingredients:

4 large portobello mushrooms
Olive oil
Salt and pepper
4 slices Provolone cheese
4 sandwich buns
Condiments-Tomato slices, red onion, lettuce, mustard, ketchup

Directions:

1. Lightly brush each portobello mushroom with olive oil and season with salt and pepper. Place mushrooms gill side up on grill over medium-high heat. Cook for 4-5 minutes and then flip mushrooms. Cook for another 4-5 minutes.

2. Place provolone cheese slices on top of each mushroom. Cook until cheese is melted. Place hot mushrooms on sandwich buns. Top with condiments of your choice-tomato slices, red onion, lettuce, mustard, ketchup, etc. Serve warm.

If you like these Portobello Burgers, you might also like:

Chipotle Portobello Burgers from Ezra Pound Cake
Balsamic Portobello Burgers from The Curvy Carrot
Portobello Gouda Burgers with Roasted Garlic from How Sweet It Is

This giveaway is sponsored on behalf of Bush’s Beans. All opinions are our own.

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346 Responses to “Portobello Mushroom Burgers & A Giveaway”

  1. 81
    Jennifer — September 21, 2011 @ 10:52 am

    Love the sriracha chicken wings that my brother makes. Yum!

  2. 82
    Leah Toohey — September 21, 2011 @ 10:53 am

    Brats and Beans! Tailgating is Wisconsin is a serious sport.

  3. 83
    Niki — September 21, 2011 @ 10:55 am

    My favorite Game Day food is/are (it’s a tie) buffalo chicken dip and/or Velveeta/Rotel/hot sausage dip. Both with tortilla chips. I think I need to make some this weekend now that I’m thinking about it!

  4. 84
    Bestfoodies — September 21, 2011 @ 10:59 am

    Love mushroom burgers, my favorite was at a local restaurant that closed and haven’t found one as good since so making my own seems to be a great idea! Anything to do with mushrooms is appealing to me as it is my favorite ingredient to add to just about anything!

  5. 85
    Jennifer — September 21, 2011 @ 11:07 am

    My fav game day food is a hamburger bun topped with tomato sauce, chopped green bell pepper, and shredded cheese. You stick it in the oven and cook it until the cheese is melted. Delicious, fast, and easy.

  6. 86
    Kristine Bunting — September 21, 2011 @ 11:16 am

    We love 7 layer dip! Thanks for an awesome post!

  7. 87
    Amy — September 21, 2011 @ 11:21 am

    My favorite game day food has to be pizza or boneless buffalo wings!

  8. 88
    Callie — September 21, 2011 @ 11:21 am

    Nachos is my favorite, I think I could eat them at every game!

  9. 89
    Anne — September 21, 2011 @ 11:21 am

    One of my favorites is big soft pretzels with lots of things to dip them in! Love it!

  10. 90
    Lindi — September 21, 2011 @ 11:22 am

    Buffalo Wings!

  11. 91
    Karen — September 21, 2011 @ 11:22 am

    bbq pork sandwiches – yumm :-)

  12. 92
    Nicole — September 21, 2011 @ 11:23 am

    Yummy! Looks good.

  13. 93
    Jen — September 21, 2011 @ 11:26 am

    My favorite game day meal is BBQ pulled pork sandwiches and crock pot baked beans! My friends love it when I make that meal and invite them over…game or no game!

  14. 94
    Denise — September 21, 2011 @ 11:28 am

    We love to bar-b-q on game day. For the U/Y game, we served up applewood smoked chicken, rolls, Bush’s beans – kicked up with a little applewood smoked bacon, pepper, parsley and dark brown sugar. My husband loves the beans straight out of the can but since we were entertaining I modified them a bit.

    Just found your blog and am so excited to get cooking!

  15. 95
    Lisanne — September 21, 2011 @ 11:30 am

    I absolutely love a good Hebrew National hotdog grilled over the open flames! It is the only time I eat them, so I thoroughly enjoy every bite. :)

  16. 96
    Brandi W — September 21, 2011 @ 11:31 am

    Can’t go wrong with brats!

  17. 97
    Emilee — September 21, 2011 @ 11:32 am

    My favorite game day food is anything that comes with chips.

  18. 98
    Lindsay Merrill — September 21, 2011 @ 11:33 am

    I’m a sucker for good 7-layer bean dip, guacamole, chips and salsa, etc… so great. :) It sounds good right now!

  19. 99
    Taylor — September 21, 2011 @ 11:39 am

    Nachos!

  20. 100
    Margaret — September 21, 2011 @ 11:43 am

    I love hummus and pita chips! Thanks for hosting this giveaway!

  21. 101
    angela — September 21, 2011 @ 11:48 am

    i LOOOOVE Bush BEANS!!
    Game Day food – burgers!! with chips and veggies :)

  22. 102
    Amanda C. — September 21, 2011 @ 11:48 am

    Hamburger or Turkey Burgers but when it gets cold its a bit pot of chili.

  23. 103
    Rachel — September 21, 2011 @ 11:48 am

    My dad makes some really good molassas baked beans that I like! I would like to win the prize! :)

  24. 104
    heather d — September 21, 2011 @ 11:55 am

    Potato skins

  25. 105
    Lee — September 21, 2011 @ 11:55 am

    Chicken fingers, dips, cheese straws, chicken salad are a few of my favorites! Tailgating/football food is some of the best there is!

  26. 106
    Jennifer Lain — September 21, 2011 @ 11:56 am

    I love gumbo or jambalaya for game days. Yum!

  27. 107
    Pam — September 21, 2011 @ 11:59 am

    BBQ chicken and some kind of spiked beverage:)

  28. 108
    Dawn — September 21, 2011 @ 12:00 pm

    My favorite game day food is taco dip.

  29. 109
    Stephanie — September 21, 2011 @ 12:08 pm

    Dips are definitely high on the game day list – I love jalapeño popper dip although it is a bit heavy. I have collected a few recipes that I’m dying to try, I also love hummus. Nacho’s are also great snack-food.

  30. 110
    Kathryn — September 21, 2011 @ 12:11 pm

    I make Li’l smokies wrapped in cresent rolls, smeared with pesto! oh my yum!! they are always the first thing gone! :)

  31. 111
    Jen T. — September 21, 2011 @ 12:11 pm

    Any kind of dip!

  32. 112
    Ruth P — September 21, 2011 @ 12:12 pm

    My new favorite (haven’t tried yet!) might just be those bacon-wrapped brats!

  33. 113
    Shannon — September 21, 2011 @ 12:16 pm

    You mean besides beer?! Just kidding! I love the ham and cheese sandwiches my Mom makes, but I love love love dip! Just about any kind!

  34. 114
    Jessica — September 21, 2011 @ 12:17 pm

    my favorite game day food is chips and salsa/guac/queso! or wings! i love it all :)

  35. 115
    Jane — September 21, 2011 @ 12:20 pm

    I would have to choose hummus as my favorite, since you can dip anything into it (like veges or chips) and it taste great!

  36. 116
    Karen — September 21, 2011 @ 12:21 pm

    Garlic wings made in MY kitchen.

  37. 117
    bethany — September 21, 2011 @ 12:22 pm

    guacamole!

  38. 118
    Sarah O.` — September 21, 2011 @ 12:24 pm

    Guacamole! :]

  39. 119
    Granny Jacque — September 21, 2011 @ 12:27 pm

    A huge bowl of homemade Amish grown popcorn–one bowl for EACH of us! So yummy made the old fashioned way on the stove top.

  40. 120
    Ashley @ Kitchen Meets Girl — September 21, 2011 @ 12:35 pm

    7-layer dip…YUM.

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