Recipe for Buttermilk Drop Biscuits
I love testing out different recipes. I think Joshua gets sick of it though. He is always begging to make some of his favorite recipes that we have made in the past, but I usually shoot him down because I want to try something new. So we rarely eat the same thing twice. If we do it is at least a month later.
I love homemade biscuits and have been testing out different recipes. So far we have posted two of our favorite recipes, one from Pinch My Salt and one from Hell’s Backbone Grill. They are both really good, just different.
Well, we tried another new recipe and we loved this one as well. This one came from Cooks Illustrated. It is a drop buttermilk biscuit, so it was super easy to make. The texture was a little more “hearty” than soft and flaky. The biscuits were also a little “thicker” than the others. They were VERY good! I loved the added texture that came with this biscuits and the rustic feel. I enjoyed mine with a drizzle of warm honey.
If you are a biscuit lover, give all of these a try. We love them all. I might have to do a blind taste test to find out my favorite. They are all so tasty!
Buttermilk Drop Biscuits