Watermelon Feta Salad

watermelon feta salad

Watermelon is probably my favorite thing about summer. I eat it every day without fail. I think I have an obsession. So when I was reading my new Real Simple magazine the other night and saw a watermelon salad on the cover, I was inspired. The next night I created a watermelon feta salad for dinner.

This salad is simple and perfect for a hot summer day. The flavor combination might sound odd at first, just ask Josh…he was not interested in tasting this salad, but in the end the salad won him over. The mint, feta cheese, and red onion go surprisingly well with the watermelon. Josh added balsamic vinegar to his, but I enjoyed mine plain.

If you are looking for a light, cool, and refreshing salad, try this watermelon feta salad. I bet it will be on your menu for the remainder of the summer!

Watermelon Feta Salad

Yield: Serves 6-8

Ingredients:

6 cups cubed watermelon
1/2 red onion, chopped
1/2 cup feta cheese
1/3 cup fresh mint leaves, chopped
Balsamic vinegar-optional

Directions:

1. In a large bowl combine watermelon, red onion, feta, and mint. Stir until ingredients are well combined.

2. Serve chilled.

Inspired by Real Simple

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If you like this watermelon feta salad, you might also like:

Cucumber Feta Salad from Two Peas and Their Pod
Strawberry Balsamic Salad with Basil and Feta from Two Peas and Their Pod
Watermelon, Feta, and Olive Salad from Saveur
Watermelon Salad with Rose and Mint Syrup from Technicolor Kitchen

Categories: 4th of July Gluten-Free Salads Side Dishes Summer Vegetarian