Oreo White Chocolate Pudding Cookies

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Cookies are always on my brain. I think about new cookie creations during the day and dream about cookies at night. It is an obsession, an obsession I love. Cookies make me happy and I love sharing my cookie recipes with the world. I hope you are not tired of my cookie recipes because I just created another new cookie recipe that needs to be shared. 5 words-Oreo White Chocolate Pudding Cookies.

I came up with these Oreo White Chocolate Pudding Cookies when Josh brought home a bag of Oreos. He claimed they were on sale:) I told him to save some Oreos for me because I had a new cookie recipe to make.

If you read our blog on a regular basis, you know I love adding pudding mix to cookies. Hopefully, you have tried my Vanilla Pudding Chocolate Chip Cookies, Banana Pudding Cookies, Chocolate Pudding Cookies and Butterscotch Pudding Triple Chip Cookies. See, I told you I have a cookie obsession and that is just a small glimpse at my obsession:) Adding pudding to the cookie dough is magic. It creates the softest cookie of all time. The cookies stay soft for days and days.

I used white chocolate pudding this time around. I added in chopped up Oreos and white chocolate chips to bring out the white chocolate flavor. I had high hopes for these cookies and they did not disappoint. I know I have a lot of favorite cookies, but these should be added to the “Cookie Hall of Fame” for sure. We took some cookies to our neighbors and they said these are the best cookies they have ever tasted.

So maybe I am cookie crazy, but I am ok with that. Thanks to my cookie crazy mind, you now have an amazing Oreo White Chocolate Pudding Cookie recipe. Make a batch for your holiday cookie platter. I guarantee they will be gone in no time! And you can make these cookies a few days in advance. The white chocolate pudding keeps the cookies super soft for days! Just store them in an air tight container on the counter.

Wait, there’s more! Today I am teamed up with the brilliant Shelly from Cookies and Cups. She also made a white chocolate pudding recipe. Make sure you check out her Gingerbread Cupcakes with White Chocolate Pudding Frosting. They look sooooo good and they are perfect for the holiday season! Yay for white chocolate pudding day:)

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Oreo White Chocolate Pudding Cookies

Soft white chocolate pudding cookies with Oreos and white chocolate chips-a new favorite cookie at our house!
4.64 from 11 votes



  • Preheat oven to 350 degrees F. Line a baking sheet with parchment paper or a Silpat baking mat and set aside.
  • Using a mixer, beat together butter and sugars until creamy. Add in white chocolate pudding mix, eggs, and vanilla extract. In a medium bowl, whisk together the flour, baking soda, and salt. Add the dry ingredients to the wet ingredients and mix until just combined. Stir in the Oreos and white chocolate chips.
  • Drop cookie dough by rounded tablespoons onto prepared baking sheet. Bake for 10 minutes, or until slightly golden around the edges and set. Remove cookies from oven and let cool on baking sheet for two minutes. Transfer to a cooling rack and cool completely.
  • Note-these cookies will stay soft for 3-4 days. Store in an air-tight container on the counter.

Have you tried this recipe?

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I'm Maria and my husband is Josh. We share a love of cooking, baking, and entertaining. We enjoy creating recipes that are simple, fresh, and family friendly. We love sitting around the table with good food, good conversation, and good friends and family! Our kitchen is always open!
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    1. Hmmm…ours have never been dry and we make them a lot. Was your butter soft? Did you add too much flour?

  1. I made these today. They are quite good. I am not personally a fan of chocolate chip cookies, but thumbs up for this recipe. My husband, grandson, son and brother all gave the seal of approval. Thank you for your wonderful recipes.

  2. I could not wait to make these when I stumbled upon your recipe a few months ago…they are amazing!! By far one of my favorite cookies, ever. Thank you for the recipe!

  3. These cookies are beyond phenomenal!

    I just made them for a coworker, and decided to sample a few in the process. OMG, they are sugary chocolatey goodness, and I adore them.

    My only thought is that, with the oreo cookies, the brown sugar, white sugar, and then 1.5 cups of white chocolate chips, the cookies can be a little too sweet. If I may make a humble recommendation, I’d reduce, in the future, the 1.5cups of white chocolate chips to about 1 cup of white chocolate chips.

    Otherwise, I give these cookies a 5+ ++++.

    I’m definitely adding these to my recipe book. They’re keepers.

  4. I work in a medical office and I’ve made these cookies for the patients for the last two years. They are a hit! They are so easy to make. Thank you!

  5. I have been wanting to try a pudding cookie for awhile but always get so frustrated with bloggers using pudding flavors that are hard to find. Where did you find white chocolate pudding? It was not at either target or the walmart grocery I went to.

    1. 5 stars
      Hi Katie, I had trouble finding the pudding at first because I kept looking at Jello brand. No one had it, even though I scoured the Internet for weeks. I found Ghirardelli white chocolate pudding in my local supermarket. Super Happy, and because I now have my pudding mix, here we go. I’m making these cookies on Sunday! Good luck to you,. I know you will find them.

  6. 4 stars
    Out of curiosity, why does this recipe call for 2 1/2 cups of flour vs 2 1/4 like your other pudding recipes? My dough seems super dry compared to the other recipes and I wasn’t sure if that was normal or not??

  7. 5 stars
    These are my husband’s absolute favorite cookies. He’s a huge fan of Oreos, so when I found this recipe a few years ago, I was thrilled. I make them a few times a year, and most definitely at Christmas time. I’ve found they are good with or without the white chocolate chips. But the white chocolate pudding mix is a must! I was recently able to find Hershey’s brand of the mix in my grocery and it’s fantastic.

  8. 5 stars
    I have made these tons of times they’re amazing. My question for you is my friend wants me to make them for her daughters graduation party… Have you ever frozen these?

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