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4.67 from 3 votes

Homemade Chocolate Chip Muffin Recipe

Recipe from Two Peas and Their Pod

You will love these easy muffins! They are sweet, tender, and filled with chocolate chips. A real breakfast treat!
Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Servings: 12 muffins



  • Preheat the oven to 375 degrees F. Line 12 muffin cups with paper liners. Set pan aside.
  • In a large bowl whisk together flour, sugars, baking powder, and salt.
  • In medium bowl stir together melted butter,  eggs, buttermilk, and vanilla extract until well blended. Make a well in the center of the dry ingredients. Pour the liquid mixture into the well and gently stir until combined. Stir in chocolate chips.
  • Spoon batter into muffins cups. Bake for 17-20 minutes or until a toothpick comes out clean. Remove muffins from the oven and allow to cool before serving.