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quinoa recipe with lime and cilantro

Cilantro Lime Quinoa

This easy and flavorful Cilantro Lime Quinoa goes great with any Mexican meal.

Recipe from Two Peas & Their Pod

5 from 3 votes

Ingredients
  

  • 2 cups vegetable broth
  • 1 cup quinoa rinsed and drained
  • 1 clove garlic minced
  • 2 tablespoons fresh lime juice
  • 1/3 cup chopped cilantro
  • Salt and pepper to taste

Instructions
 

  • In a large pot, combine the broth and quinoa. Bring to a boil. Cover, reduce heat, and cook until broth is evaporated and quinoa is tender, about 15 minutes. Remove from heat and let stand for 5 minutes, covered. Remove lid and fluff the quinoa with a fork.
  • Stir in garlic, lime juice, and cilantro. Season with salt and pepper, to taste. Serve warm.