Cheese and Chocolate Board
Recipe from Two Peas & Their Pod
- Assorted Cheeses I used brie, blue cheese, goat cheese, Manchego, cranberry cheddar, aged gouda, Humboldt Fog, Grafton cheddar, Parmesan with rosemary, and Havarti cheese with herbs and spices
- Assorted Lindt Chocolate I used Lindt EXCELLENCE with a Touch of Sea Salt, Lindt EXCELLENCE 70%, Lindt EXCELLENCE Chili, Lindt EXCELLENCE Intense Orange, Lindt EXCELLENCE Blackberry with Acai, and Lindt Classic Milk Chocolate
- Extras: crackers baguette slices, olives, dried fruits, prosciutto, salami, grapes, berries, roasted peppers, artichokes, honey, preserves, nuts, etc.
Arrange cheese, chocolate, and extras on a large board or platter (or several boards) and serve.
Note-make sure you remove the cheese from the refrigerator 30-60 minutes before your guests arrive.