Go Back
+ servings
Print Recipe
4 from 1 vote

Peanut Butter Snickers Brownies

Recipe from Two Peas and Their Pod

Fudgy brownies with peanut butter and Snickers candy bar pieces! These brownies are to die for!
Servings: 24 brownies

Ingredients

  • 1 cup butter
  • 2 cups granulated sugar
  • 2 teaspoons vanilla extract
  • 4 large eggs
  • 3/4 cup dutch processed cocoa
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 1/2 cups chopped Snickers candy bars
  • 1/3 cup creamy peanut butter

Instructions

  • Heat oven to 350°F. Grease a 9 x 13 pan with cooking spray. Set aside.
  • Place butter in medium saucepan on the stove. Heat over medium heat until butter is melted. Remove from heat and stir in sugar and vanilla extract. Add eggs, one at a time, beating well with spoon after each addition. Add cocoa; stir until well blended. Add flour, baking powder and salt; stir until combined. Stir in Snickers candy bar chunks. Pour batter into prepared pan.
  • Drop dollops of peanut butter over the batter. Using a knife, swirl peanut butter into brownies. Bake for 35-40 minutes or until brownies begin to pull away from sides of pan and a toothpick inserted in the middle comes out clean. Cool brownies completely in pan on a wire rack. Once cool, cut into squares and serve.