kale salad


This is the BEST kale salad recipe! It is made with fresh, hearty kale, Parmesan cheese, toasted almonds, dried cranberries, and a fresh lemon balsamic dressing. Enjoy for lunch or serve along side any meal.

"This salad is awesome! Everyone loved it! Even haters of kale. Can’t wait to make again. I substituted pomegranate seeds in place of cranberries." -Cherie


Start by making the dressing.


Remove the kale stems and chop the kale.


Drizzle the kale with a little bit of olive oil. Sprinkle with a little kosher salt and massage.


Drizzle the dressing over the kale and toss. Add the Parmesan cheese, nuts, and dried fruit. Toss again and serve.