You only need a few ingredients to make this easy whipped feta dip. It's creamy, salty, and always a crowd pleaser. Serve with pita bread, crackers, vegetables, or use it as a sandwich spread.

"What the heck?? Why did I never think of this?!? Genius! Can’t wait to try it!" -Jenny


In a food processor or blender, combine the feta, Greek yogurt, olive oil, and lemon zest. Blend.


Spread the whipped feta in a shallow bowl or onto a small plate. Drizzle with olive oil, then garnish before serving.