Breakfast Pizza with Sausage
Recipe from Two Peas and Their Pod
This easy breakfast pizza recipe is the ULTIMATE breakfast pizza. It is loaded with all of your breakfast favorites! It is great for breakfast, lunch, or dinner. It is always a family favorite!
- 8 ounces Jimmy Dean Premium Pork Sausage rolled into teaspoon size balls
- 2 naan flatbreads we use store bought
- 1 cup shredded cheddar cheese
- 6 slices cooked bacon chopped
- 4 eggs scrambled
- 1/2 cup grape or cherry tomatoes halved
- 1 large avocado sliced
- 2/3 cup fresh arugula
- Salt and pepper to taste
Preheat the oven to 450 degrees F.
In a large skillet, brown the Jimmy Dean Premium Pork Sausage mini sausage balls over medium heat until cooked through, about 5-7 minutes. Drain off the grease and place the sausage balls on a plate lined with paper towels.
Place the flatbreads on a large baking sheet or on two round pizza pans. Sprinkle the shredded cheese evenly over the flatbread. Top with cooked sausage, bacon, and scrambled eggs.
Place the pizzas in the oven and cook until the cheese is melted, about 10 minutes. Remove from the oven and top with tomatoes, avocado slices, and arugula. Season with salt and pepper, to taste. Serve immediately.