You only need 6 ingredients to make this easy tomatillo blender salsa. It is a perfect match for any Mexican food.
Prep Time 10 minutes
Total Time 10 minutes
papery husks removed, rinsed and halved
small white onion
medium bunch of cilantro
stems and leaves
freshly squeezed lime juice
seeded and chopped
Kosher salt or sea salt
Place the tomatillos, onion, garlic, cilantro, lime juice, and chiles in a blender and blend until smooth. If you have a small blender or not a very powerful blender, you can do this in batches.
Season with salt, to taste. Store in an airtight container in the refrigerator for up to 1 week.