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4.20 from 10 votes

Cucumber Noodle, Watermelon, and Feta Salad

Recipe from Two Peas and Their Pod

This cool and refreshing salad is a great side for any summer meal.
Prep Time15 minutes
Total Time15 minutes
Course: Salad
Cuisine: American
Servings: 4
Calories: 80kcal

Ingredients

  • 1 large seedless English cucumber
  • 3 cups cubed watermelon, 1/2-inch pieces
  • 1/3 cup crumbled feta cheese
  • 1/4 cup fresh mint leaves,  thinly sliced
  • Juice of 1 lime

Instructions

  • Use an Inspiralizer to create the cucumber noodles. Place noodles in a large bowl. Add the watermelon cubes, feta cheese, and mint. Squeeze fresh lime juice over the salad. Serve immediately.

Nutrition

Calories: 80kcal | Carbohydrates: 12g | Protein: 3g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 11mg | Sodium: 143mg | Potassium: 254mg | Fiber: 1g | Sugar: 9g | Vitamin A: 900IU | Vitamin C: 12mg | Calcium: 88mg | Iron: 1mg