Recipe from Two Peas and Their Pod
Only 3 ingredients are needed to make these fun and delicious bunny tails-marshmallows, white chocolate, and coconut!
Prep Time10 mins
Total Time10 mins
Servings: 12 bunny tails
- 12 Large marshmallows
- 1 cup white chocolate chips melted
- 1 cup sweetened coconut flakes
Dip half of a marshmallow into the melted white chocolate. Sprinkle coconut over the chocolate. Place the marshmallow chocolate side up to dry.
Note-bunny tails can be stored in an air-tight container for 3-4 days.