Go Back
Print Recipe
No ratings yet

Honey Roasted Rhubarb

Recipe from Two Peas and Their Pod

This simple rhubarb recipe is great for spring when rhubarb is in season.
Prep Time10 mins
Cook Time30 mins
Total Time40 mins


  • 1 lb. rhubarb cut into 1-inch pieces
  • 1 tablespoon orange zest
  • Juice of 1 orange
  • 1/4 cup honey


  • Preheat oven to 350 degrees F.
  • Place the rhubarb in a large bowl. Add the orange zest, orange juice, and honey. Stir until rhubarb is well coated. Place rhubarb in a single layer on a large baking sheet.
  • Roast for 25-30 minutes or until rhubarb is tender, stirring once.
  • Serve roasted rhubarb with yogurt, ice cream, pancakes, waffles, French toast, etc.