Peanut Butter Granola Balls
Recipe from Two Peas and Their Pod
These easy peanut butter granola balls make a great snack or breakfast on the go!
Servings: 24 granola balls
In a small saucepan over medium heat, combine honey, peanut butter, and butter. Stir until melted and smooth, 1 to 2 minutes. Remove from heat; stir in cereal, oats, and dried cranberries. Let the mixture cool for about two minutes and stir in the chocolate chips.
Drop mixture by the tablespoon into mini paper cupcake or candy liners. Place on a rimmed baking sheet, and refrigerate until set, about 15 minutes.