Watermelon Avocado Spinach Salad with Poppy Seed Dressing
Recipe from Two Peas and Their Pod
This simple and refreshing salad is a summer favorite!
Ingredients
For the Poppy Seed Dressing:
- 1/4 cup white balsamic vinegar or champagne vinegar
- 3 tablespoons honey
- 2 teaspoons poppy seeds
- 1/2 teaspoon Kosher salt
- 1/4 teaspoon ground mustard
- 1/2 cup olive oil
For the Salad:
- 6 cups fresh spinach
- 2 cups seedless watermelon pieces
- 1 avocado peeled, pitted, and sliced
- 1/3 cup crumbled feta cheese
- 1/4 cup roughly chopped almonds
- Half small red onion thinly sliced
Instructions
- First, make the poppy seed dressing. In a small bowl or jar, combine the vinegar, honey, poppy seeds, salt, ground mustard, and olive oil. Whisk until combined.
- Place the spinach, watermelon, avocado slices, feta, almonds, and red onion slices in a large bowl. Drizzle with poppy seed dressing and toss. Serve immediately.