2cupsshredded rotisserie chicken or cooked chicken
1cupKroger Honey Sweet BBQ Sauce
2cupsshredded mozzarella cheese
1/2cupcanned pineapple piecesdrained
1/4cupsliced red onion
1/4cuptamed jalapeño slices
Preheat the oven to 375 degrees F.
Slice French bread loaf in half lengthwise and place on a large baking sheet.
In a medium bowl, combine the shredded chicken with 1/2 cup of the BBQ sauce. Stir until chicken is coated.
Spread the remaining 1/2 cup of BBQ sauce evenly on the bread. Top evenly with shredded cheese, chicken, bacon, pineapple, red onion, jalapeño slices, and chopped cilantro.
Place the French bread pizza in the oven and bake for 15 minutes or until the cheese is melted and the bread is crisp around the edges. Remove from the oven and cut the pizza into pieces. Serve immediately.
Have you tried this recipe?
Leave a comment below and share a photo on Instagram. Tag @twopeasandpod and hashtag it with #twopeasandtheirpod