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4.67 from 18 votes

Baked Brie with Apples and Salted Caramel

Recipe from Two Peas and Their Pod

This baked brie recipe only takes 20 minutes to make and is the perfect appetizer for parties!
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes

Ingredients

Instructions

  • Preheat the oven to 350 degrees F. Place the wheel of brie on a large baking sheet that has been lined with parchment paper. Bake for 10-12 minutes.
  • While the brie is baking, melt the butter in a small saucepan. Add the chopped apples and brown sugar. Cook until apples are soft, about 5 minutes.
  • Remove the brie from the oven and carefully move to a serving platter. Spoon the sautéed apples over the brie. Drizzle with salted caramel sauce. Serve immediately with pita chips.