Toast with hummus, smashed avocado, eggs, and tomatoes. One of our favorite easy meals!
Recipe from Two Peas & Their Pod
5 from 1 vote
Prep Time 10mins
Cook Time 10mins
Total Time 20mins
2piecestoasted breadwe use whole wheat
4tablespoonsSabra Classic Hummus
1medium avocadopeeled and pit removed
Sea salt and black pepperto taste
1/2cupchopped grape tomatoes
1. Cook one egg at a time. Spray a small skillet with non-stick cooking spray. Crack an egg into the pan and cook over medium heat. Josh likes his eggs over easy, with a runny yolk. I like my eggs over hard, with no runny yolk. Cook your eggs to your liking.
2. Using a fork, smash the avocado. Sprinkle with sea salt and black pepper, to taste.
3. Spread hummus on each piece of toast. Add a layer of smashed avocado. Top with cooked eggs. Sprinkle chopped tomatoes on top. Season with additional salt and pepper, if desired. Serve immediately.