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Kale, Strawberry & Avocado Salad with Lemon Poppy Seed Dressing

Kale salad with strawberries, avocado, almonds, feta, and a light lemon poppy seed dressing.
5 from 1 vote

Ingredients
  

For the salad:

  • 4 cups chopped kale stems removed
  • Pinch of sea salt
  • 1 cup sliced strawberries
  • 1 avocado chopped
  • 1/3 cup sliced almonds
  • 1/4 cup feta cheese

For the Lemon Poppy Seed Dressing:

  • 2 tablespoons olive oil
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon honey
  • 1/2 teaspoon poppy seeds
  • 1/8 teaspoon salt
  • 1/8 teaspoon freshly ground black pepper

Instructions
 

  • Put the kale in a large bowl. Sprinkle a pinch of sea salt over the kale and massage the leaves with your hands until the leaves are darker in color and tender.
  • Add the strawberries, avocado, almonds, and feta cheese. Toss gently.
  • In a small jar, combine the olive oil, lemon juice, honey, poppy seeds, salt, and pepper. Shake until mixed well.
  • Pour the dressing over the salad and toss to coat. Serve.