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Peach Salsa

This simple and fresh peach salsa is a summertime favorite! Serve with chips or enjoy with grilled chicken, fish, or pork!

Course Appetizer
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 8
Calories 32 kcal

Ingredients

  • 4 large peaches, peeled, pitted, and chopped
  • 1/2 red onion, diced
  • 1 jalapeño, diced
  • 1/2 cup chopped cilantro
  • Juice of 1 large lime
  • Kosher salt and black pepper, to taste

Instructions

  1. In a large bowl, add the peaches, red onion, jalapeño, cilantro, and fresh lime juice. Stir well. Season with salt and pepper, to taste. Serve with chips or with chicken, fish, or any Mexican dish.