You only need 5 ingredients to make this simple homemade balsamic vinaigrette dressing. It is great with almost any salad.
In a small bowl, whisk together the olive oil, balsamic vinegar, Dijon mustard, honey, garlic, salt, and black pepper. Store in a jar or airtight container in the refrigerator for up to 1 week.
To make vegan, use pure maple syrup or agave instead of honey. You can easily double this vinaigrette recipe.