Loaded Sweet Potato Nachos are the perfect game day snack! Load them up with your favorite nacho toppings!
Prep Time10 minutesmins
Cook Time35 minutesmins
Total Time45 minutesmins
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Ingredients
3large sweet potatoeswashed and sliced into 1/4-inch rounds
1tablespoonolive oil
Salt and pepperto taste
1 1/2cupsshredded Cheddar cheese
1cupblack beansdrained and rinsed
1/4cupchopped green onions
1/4cupchopped cilantro
1large avocadopit removed and diced
Sour cream or Greek yogurt
Instructions
Preheat oven to 400 degrees F.
Place the sweet potato rounds on a large baking sheet. You might need two baking sheets if you run out of room. You don't want to overcrowd the sweet potatoes. Toss the sweet potatoes in olive oil and season with salt and pepper. Bake for 20 minutes. Use a spatula to flip the sweet potato rounds. Bake for an additional 10 minutes or until sweet potatoes are crisp.
Remove the pan from the oven and sprinkle cheese and black beans over the sweet potatoes. Bake until cheese is melted, about 5-7 minutes.
Remove pan from oven and top with green onions, cilantro, avocado, and sour cream or Greek yogurt. Serve immediately.