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4.85 from 38 votes

Chickpea, Avocado, & Feta Salad

You only need 10 minutes to make this healthy salad!
Prep Time10 mins
Total Time10 mins
Course: Salad
Cuisine: American
Servings: 4
Calories: 369kcal

Ingredients

  • 15 ounces chickpeas, rinsed and drained
  • 2 avocados, pitted, and chopped
  • 1/3 cup chopped cilantro
  • 2 tablespoons green onion
  • 1/3 cup feta cheese
  • Juice of 1 lime
  • Salt and black pepper, to taste

Instructions

  • In a medium bowl, combine chickpeas, avocado, cilantro, green onion, feta cheese, and lime juice. Stir until mixed well. Season with salt and pepper. Serve.

Nutrition

Calories: 369kcal | Carbohydrates: 39g | Protein: 13g | Fat: 20g | Saturated Fat: 4g | Cholesterol: 11mg | Sodium: 155mg | Potassium: 797mg | Fiber: 15g | Sugar: 6g | Vitamin A: 348IU | Vitamin C: 12mg | Calcium: 126mg | Iron: 4mg