Two Peas and Their Pod

Nutella Stuffed French Toast

Nutella Stuffed French Toast-two pieces of French toast stuffed with Nutella. This decadent French toast recipe is perfect for special occasions! 

Nutella Stuffed French Toast Recipe on twopeasandtheirpod.com. This decadent French toast recipe is perfect for special occasions!

French toast is one of my guilty pleasures. I love it and I’ll use any excuse to make it. Luckily, this time I don’t have to think of an excuse because this is a special decadent French toast recipe for a special day, Mothers Day! Mother’s Day is right around the corner and Nutella Stuffed French Toast is the perfect way to spoil mom on her special day.

I love using Nutella in desserts and this time I am sneaking it in to breakfast. Yes, Nutella for breakfast…trust me you will be thanking me after one bite of this stuffed French toast recipe!

Nutella Stuffed French Toast Recipe on twopeasandtheirpod.com. This decadent French toast recipe will send you into a happy sugar coma!

There is no holding back on decadence when it comes to this recipe. This is not your average French toast! It is loaded with sinful ingredients that are well worth every calorie! This recipe is indulgent for a reason. I slather each piece of French toast with a nice helping of Nutella. Next, I top it with another piece of French toast before cooking it in sizzling butter. The French toast has a light golden buttery brown crust. And why stop there? I finish the Nutella Stuffed French Toast with a drizzle of syrup and a dusting of powdered sugar.

Nutella Stuffed French Toast Recipe on twopeasandtheirpod.com. Nutella lovers will go crazy for this decadent French toast recipe!

The warm and gooey Nutella combined with the crusty edges of this French toast is almost too good to be true. Its hard not to scarf down this recipe and even harder not to lick my plate clean! In fact, I recommend eating it with a tall glass of cold milk and some pants with an elastic waistband! :)

Oh, and did I mention that I topped the French toast with Salt Caramel Syrup form Cost Plus World Market? Yup, you heard right, Salt Caramel Syrup.  The syrup has a rich vanilla taste with a touch of maple and a pinch of salt.  The salty sweet balance is just right. In other words…it’s mind-blowing! My head is already spinning into a sugar coma just talking about it!

Nutella Stuffed French Toast Recipe on twopeasandtheirpod.com. This decadent French toast recipe is a real treat!

The Nutella and Salt Caramel Syrup send this stuffed French toast right over the edge. Too indulgent? Never! Especially for an amazing Mothers Day brunch or breakfast! There is nothing wrong with splurging once in awhile, especially on Mother’s Day!

Make this Mother’s Day extra special and treat yourself and your mom to this Nutella Stuffed French Toast recipe! It will definitely leave anyone, mothers included, feeling loved!

Mom In Paradise

And to celebrate Mother’s Day you can enter to Cost Plus World Market’s Mom in Paradise Sweepstakes. The prize includes a 6 day trip for 2 to Hawaii for mom courtesy of Tim’s Hawaiian Chips & Hilton Waikoloa Village Hotel. The Grand Prize includes: airfare and accommodations, snorkeling, paddle boarding, and kayaking, Dolphin Quest interaction for 2, spa treatment for mom at Kohala spa, and a $1,000 gift card to Work Market. There are also 3 Runner Up Prizes to win $500 World Market gift cards. Participants can earn bonus entries for liking and sharing content via Facebook, Twitter, Pinterest & Instagram pages for more chances to win. Good luck!

Nutella Stuffed French Toast Recipe on twopeasandtheirpod.com. This decadent French toast recipe is divine! A must make for special occasions!

Nutella Stuffed French Toast

Yield: Serves 2

Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Get ready to indulge! Nutella Stuffed French toast is rich, decadent, and oh so tasty!

Ingredients:

2 large eggs
1/4 cup milk
4 slices French bread
4-6 tablespoons Nutella
2 tablespoons butter
1/2 cup Lori’s Salt Caramel Syrup, for serving (or your favorite syrup)
Powdered sugar, for serving

Directions:

1. In a shallow bowl or pie plate, whisk the eggs and milk together. Spread 2 slices of the bread with the Nutella, about 2-3 tablespoons per slice. Place the other slices of bread on top and gently press them together. Carefully dip both sides of each sandwich into the egg mixture until well coated.

2. In a large skillet, melt the butter. Add the French toast sandwiches and cook until golden, about 4 minutes per side. Cut the sandwiches in half on the diagonal and transfer to plates. Drizzle with Lori’s Salt Caramel Syrup and dust with powdered sugar and serve immediately.

Disclosure-this post is in partnership with Cost Plus World Market, but our opinions are our own.

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34 Responses to “Nutella Stuffed French Toast”

  1. 1

    This nutella french toast looks delicious and srrved with juicy strawberries. Perfect

  2. 2
    Taylor @ Food Faith Fitness — April 25, 2014 @ 6:32 am

    I lovelovelove French toast….and nutella (who doesn’t!) So this is totally happening to my taste buds this weekend! Pinned!

  3. 3
    Maryea {happy healthy mama} — April 25, 2014 @ 7:03 am

    This looks like a pregnancy recipe if I ever saw one! :)

  4. 4
    Librarian Lavender — April 25, 2014 @ 7:14 am

    This recipe is the perfect lunch! Who doesn’t love chocolate AND French toast?

  5. 5
    Jenny Flake — April 25, 2014 @ 8:36 am

    Nothing better!!! Love Nutella lathered on everything, lol!

  6. 6
    Laura (Blogging Over Thyme) — April 25, 2014 @ 8:46 am

    Nutella AND salted caramel syrup?! This is just cruel.

  7. 7
    Tieghan — April 25, 2014 @ 8:52 am

    Best breakfast. EVER! This looks awesome!

  8. 8
    Kevin @ Closet Cooking — April 25, 2014 @ 9:06 am

    I want that for breakfast!

  9. 9
    Heather Christo — April 25, 2014 @ 10:00 am

    um, yes! I would love a plate of that for breakfast!

  10. 10
    Ali | Gimme Some Oven — April 25, 2014 @ 10:05 am

    Love everything about this! Perfect for the weekend. :)

  11. 11
    Barbara @ Barbara Bakes — April 25, 2014 @ 10:09 am

    Love hot melty Nutella in a crepe. I’m sure I’d love it in French toast too. Great idea.

  12. 12
    naomi — April 25, 2014 @ 10:17 am

    Perfect for any day, but especially great for Mother’s Day breakfast.

  13. 13
    marla — April 25, 2014 @ 11:19 am

    This is heavenly french toast!!!

  14. 14
    Aimee @ Simple Bites — April 25, 2014 @ 11:19 am

    How decadent!

  15. 15
    Gaby — April 25, 2014 @ 11:33 am

    This looks amazing! I need a breakfast do over and have this instead!

  16. 16
    Laura (Tutti Dolci) — April 25, 2014 @ 12:23 pm

    Yes please, the perfect breakfast!

  17. 17
    Julie @ This Gal Cooks — April 25, 2014 @ 2:10 pm

    This is French toast made to perfection! Also, salted caramel syrup – why haven’t I heard of this before? I must find some stat!

  18. 18
    ami@naivecookcooks — April 25, 2014 @ 9:20 pm

    My favourite way to eat french toast!

  19. 19
    Kristen Duke — April 26, 2014 @ 12:39 am

    My mouth is watering just looking at these pictures! Looks so tasty!

  20. 20
    Linda — April 26, 2014 @ 9:07 am

    Mmmmmm….decadent !!!

  21. 21
    Julie @ Table for Two — April 26, 2014 @ 1:42 pm

    Love stuffing French toast especially with nutella!!

  22. 22
    Sommer @ASpicyPerspective — April 26, 2014 @ 1:42 pm

    Girl!!!! You had me at nutella! I am drooling all over my keyboard! Pinned!

  23. 23
    Eat Good 4 Life — April 27, 2014 @ 10:31 am

    Say what? These look and sound sensational. All I need is a gigantic serving of these great looking French toast right about now :-)

  24. 24
    Emily @ Life on Food — April 27, 2014 @ 6:56 pm

    I haven’t had French toast in forever. I wouldn’t mind having some soon. Add the Nutella and I will be one happy camper.

  25. 25
    Orla — April 28, 2014 @ 4:29 pm

    WOW!!! I LOOOOOOOOOOVE French toast!! I thought your baked French toast would be next on my list but now I’m not so sure!!! ;) My boyfriend puts Nutella on everything- including OATMEAL! Lol! So he will LOVE this! :) Thanks Maria! :) x

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  27. 26
    Gail H. — May 3, 2014 @ 6:06 pm

    Just ordered the Salt Caramel Syrup :) I’m making this one for myself on Mom’s Day!!

  28. 27
    Lindsey — May 5, 2014 @ 12:12 am

    My daughter and I made this today and it was amazing!!! I can’t believe I never thought of this before! Wow! So good!

  29. 28
    Beth — May 10, 2014 @ 12:12 pm

    Awesome! Just made this, my sons were in heaven. Used Pepperidge Farms Hearty White bread instead of french and it came out great. Happy Mother’s Day to Maria and all the other moms out there!! Best job in the world :-)

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  31. Pingback: Nutella Stuffed French Toast | bengalifoodtraveler

  32. 29

    Yum what a decadent dessert! Love the idea of the nutella stuffing, thanks for the inspiration.

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