Cookbook cover

The Two Peas & Their Pod Cookbook is here. Order Now

Thanksgiving

Salads

Crispy Prosciutto Salad

Appetizer

Baked Brie

Appetizer

Easy Cheese Ball

Appetizer

Spinach Artichoke Dip

Appetizer

Stuffed Mushrooms

Side Dishes

Sautéed Shredded Brussels Sprouts with Parmesan and Hazelnuts

Pies/Tarts

Salted Caramel Pumpkin Pie

Pies/Tarts

Apple Cranberry Pie

Salads

Shaved Brussels Sprouts Salad

Vegetarian

Butternut Squash Baked Ziti

Side Dishes

Roasted Brussels Sprouts

Soup

Easy Butternut Squash Soup