Mini M&M’S® Cookies

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Mini M&M’S® Cookies, fun bite size cookies that make a great after school snack! 

Mini M&M'S Cookies Recipe on twopeasandtheirpod.com Mini chocolate chip cookies with M&M'S Minis!

It’s back to school time! I know I will cry like a baby when Caleb is old enough to go to school, but I do look forward to him coming home and telling me about his day. I picture us sitting at the table talking, laughing, working on homework, and enjoying cookies and milk.

We have a few years until it’s homework time and back to school for our little pea, but I made Mini M&M’S® Cookies anyways. We can play pretend school…I will do anything for cookies and I am sure Caleb won’t mind:)

Mini M&M'S Cookies Recipe on twopeasandtheirpod.com Soft, bite-size cookies!

These Mini M&M’S® Cookies are almost too cute to eat! They are tiny and perfect for a sweet after school snack!

Mini M&M's Cookies | www.twopeasandtheirpod.com

I used M&M’S MINIS® to make the cookies extra special. They are so colorful and fun!

Mini M&M's Cookies | www.twopeasandtheirpod.com | Two Peas and Their Pod

I am normally not a cookie dough girl. I like baked cookies better. I usually wait to eat the finished product, but it was hard to stay out of this cookie dough. Those M&M’S MINIS® kept calling my name!

Mini M&M's Chocolate Chip Cookie Recipe on twopeasandtheirpod.com

I rolled the dough into teaspoons and baked the cookies until they were slightly golden brown around the edges.

Mini M&M's Chocolate Chip Cookies on twopeasandtheirpod.com

Cookie perfection! The cookies are soft, chewy, and filled with the sweet burst of M&M’S MINIS®. Grab a glass of cold milk and you’ve got the perfect after school snack! The kiddos will gobble these up! And if you eat a stack before they get home from school, I won’t tell:)

Mini M&M'S Cookies on twopeasandtheirpod.com Love these bite size cookies!

Mini M&M'S® Cookies

Soft mini chocolate chip cookies with colorful M&M'S MINIS®. I bet you can't eat just one!
Prep Time
15 minutes
Cook Time
8 minutes
Servings
6 dozen cookies

Ingredients

  • 2 1/4 cups all-purpose flour
  • 2 teaspoons cornstarch
  • 1 teaspoon baking soda
  • 1/2 teaspoon sea salt
  • 3/4 cup unsalted butter at room temperature
  • 1 cup dark brown sugar
  • 1/4 cup granulated sugar
  • 1 large egg
  • 2 teaspoons vanilla extract
  • 1 cup M&M'S MINIS®
  • 1 cup mini chocolate chips

Instructions

  1. Preheat oven to 350 degrees F. Line a large baking sheet with a Silpat baking mat or parchment paper and set aside.
  2. In a large bowl, whisk flour, cornstarch, baking soda and sea salt together. Set aside.
  3. In the bowl of a stand mixer, cream together butter and sugars until smooth and creamy, about 3 minutes. Add egg and vanilla extract and beat until combined. Slowly mix in the dry ingredients.
  4. Stir in the M&M'S MINIS® and mini chocolate chips. Form cookie dough into teaspoon balls and place on prepared baking sheet, about 1 inch apart.
  5. Bake cookies for 8 minutes, or until slightly golden brown around the edges. Let the cookies cool on the baking sheet for two minutes. Transfer to a wire cooling rack and cool completely.

Disclosure: this post is sponsored by M&M’S®, but our opinions are our own.

Maria Lichty

I’m Maria and my husband is Josh. We share a love of cooking, baking, and entertaining. We enjoy creating recipes that are simple, fresh, and family friendly. We love sitting around the table with good food, good conversation, and good friends and family! Our kitchen is always open!
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CommentsLeave a reply

  1. I made these cookies today and they are amazing! My husband even asked me when I learned how to make cookies. Ha! I ended up with about 6 dozen cookies instead of 3 dozen like your recipe states. Even better!

  2. These cookies are so amazingly good and easy to make! I have made them three times in the past two weeks. My family can’t get enough of them. These are my new favorite go-to cookie recipe. Thanks for sharing it!

  3. This is my new favorite “go-to” cookie recipe. I switch out the M&Ms for whatever I have on hand. I’m embarrassed to admit how many times I’ve made these cookies since you posted the recipe! A definite winner! Thanks!!

  4. Thanks for your recipe.
    I make cookies and make and and eat it considering as junkful indulgence. once a month or so. when it is made I clearly call it junk and eat it. I dont understand how so many people can call it an after school snack.
    your thoughts will help me understand why people think of this as an afterschool snack.
    Thanks

    1. What’s the harm in a couple cookies after a long hard day at school? As you said you enjoy cookies why can’t children? Nobody said they give their children a dozen everyday after school.

  5. The grocery store near my house gives free cookies to toddlers, so we go by there pretty often and my daughter is usually satisfied with the offerings (sugar with rainbow sprinkles or chocolate chip – usually sugar) but lately she has been screeching about the “treat” cookies in the display (we call M&Ms treats around here for potty training purposes). The cookies are huge and nearly $2 each! I had an extra bag of mini M&Ms and yours was the first recipe that popped up in the Google search. These are so good! Thank you for sharing!

  6. Hi! I want to ask if it’s ok to just use 2 cups of M&M minis instead of 1 cup M&Ms & 1 cup choco chips? 🙂 Please advise. Thank you! 🙂

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