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Watermelon Feta Guacamole

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Watermelon Feta Guacamole-this refreshing and flavorful guacamole recipe is perfect for summertime! 

Watermelon Feta Guacamole Recipe on twopeasandtheirpod.com. LOVE this guacamole! #glutenfree #summer

I have been craving watermelon like mad. It is all I want to eat. Josh is constantly telling me I can’t live on watermelon alone. I know he is right, so I try to eat other foods to make him and the baby happy. I am not giving up my watermelon though. I am just finding creative ways to eat it. I recently made Watermelon Feta Guacamole for an afternoon snack and I dominated the bowl! I let Josh have a few bites, but he knows to get out of my way when watermelon is involved. Plus, he was happy I branched out from my regular watermelon routine.

Watermelon Feta Guacamole Recipe on twopeasandtheirpod.com. The perfect guacamoel for summer! #glutenfree #summer

When I was in Austin, Texas last week I had Watermelon Feta Guacamole at La Condesa, a trendy Mexican restaurant. I knew I had to recreate it at home after one bite.



We always have a watermelon in our fridge. If we don’t, I go into major panic mode. So luckily, when I got home from Austin there was a ripe watermelon waiting for me. I made Watermelon Feta Guacamole the day after I got back from my trip. I couldn’t wait, I had to try it!


The ingredients are fresh and simple: avocado, watermelon, feta cheese, jalapeño, cilantro, lime, and red onion. Combine everything in a bowl, add a little salt and pepper, and you are good to go!

Watermelon Feta Guacamole Recipe on twopeasandtheirpod.com. LOVE this guacamole! #glutenfree #appetizer

You end up with a beautiful bowl of guacamole that screams summer!

This Watermelon Feta Guacamole, is the perfect summer appetizer and snack! I know I will be eating it by the bowl all summer long!

Watermelon Feta Guacamole Recipe on twopeasandtheirpod.com. LOVE this guacamole! #watermelon #summer

Watermelon Feta Guacamole

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This guacamole screams summer! Serve it at all of your summer parties or snack on it daily!

Yield: Serves 4

Prep Time: 10 minutes

Total Time: 10 minutes


  • 3 large ripe avocados
  • 1/3 cup chopped fresh cilantro
  • 1/4 cup chopped red onion
  • 1 small jalapeño pepper, seeded and finely chopped
  • 2 tablespoons fresh lime juice
  • 1/3 cup crumbled feta cheese
  • 1 cup diced watermelon
  • Coarse salt and freshly ground pepper, to taste
  • Tortilla chips, for serving


  1. Cut each avocado in half lengthwise. Remove the pit from the avocado and discard. Remove the avocado from the skin, and place the avocado flesh in a bowl. Smash avocado with a fork until desired consistency.
  2. Add the cilantro, red onion, jalapeño, lime juice, feta cheese, watermelon, salt, and pepper to the bowl. Stir to combine. Serve immediately with tortilla chips.
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Categories: 4th of July Appetizer Gluten-Free Side Dishes Snack Summer Vegetarian