Two Peas and Their Pod

Sausage and Pepper Skewers

Sausage and Pepper Skewers-a quick and easy recipe that is perfect for grilling season!

Sausage and Pepper Skewers Recipe on twopeasandtheirpod.com. This quick and easy grilling recipe is perfect for summer! #grilling #summer

Father’s Day is on Sunday and if you are looking for a quick and easy recipe to make for Dad,  give our Sausage and Pepper Skewers a try! Josh makes these grilled sausage and veggie skewers all summer long. It is one of his favorite meals. He usually does all of the work, but this Sunday we will be making them for Josh! Ok, Caleb probably won’t help, but I am sure he would love to have a sword fight with the skewers, if I let him:)

Sausage and Pepper Skewers Recipe on twopeasandtheirpod.com. This quick and easy grilling recipe is perfect for summer! #grilling #summer

I do know that Caleb will help Josh eat the Sausage and Pepper Skewers because he loves sausage just like his daddy. Josh prefers using spicy Italian sausage, but he always makes a few mild sausage skewers for Caleb. Caleb doesn’t like spicy food, at least not yet!

Sausage-and-Pepper-Skewers-1

We are super excited for grilling season because we get to use our new KitchenAid Grill. It has four main burners plus a ceramic infrared searing side burner, with a total of 65,000 BTU’s. It also has 827 sq. in. of total cooking surface, which makes this grill perfect for summer BBQ’s and entertaining! We can grill up a storm!

 The stainless steel exterior is durable, easy to clean, and oh so pretty! Although Josh doesn’t like me calling our grill pretty. He thinks the grill is manly, not pretty:)  The propane tank is hidden underneath, but it is easy to access because it slides out. I see lots of BBQ’s in our future! We love our new grill! 

Sausage and Pepper Skewers Recipe on twopeasandtheirpod.com. This quick and easy grilling recipe is perfect for summer! #grilling #summer

For the skewers, we like to use red, yellow, and orange peppers to add lots of color! The red onions are also a must!

Sausage and Pepper Skewers Recipe

The skewers only take about 15 minutes to grill so this is a great recipe for busy weeknights or entertaining!

Sausage and Pepper Skewers Recipe on twopeasandtheirpod.com

This is also the perfect recipe for Father’s Day! Make sure you spoil dad with Sausage and Pepper Skewers this weekend! I will be “manning” the grill on Sunday so Josh can take a break. I am going to make Caprese Garlic Bread and Key Lime Tart for dessert. Josh’s favorites! They will go great with the skewers! And of course we will have watermelon too because watermelon is a must for every BBQ and a MUST for this pregnant mama:)

Have a great weekend and Happy Father’s Day to all of the amazing fathers and men out there!

Sausage and Pepper Skewers Recipe on twopeasandtheirpod.com

Sausage and Pepper Skewers

Yield: Serves 4

Prep Time: 20 minutes

Cook Time: 15 minutes

Total Time: 35 minutes

Sausage and Pepper Skewers are quick and easy to make and great for grilling season!

Ingredients:

4 Italian sausage links, cut into 1-inch pieces
1 red bell pepper, cut into chunks
1 yellow bell pepper, cut into chunks
1 orange bell pepper, cut into chunks
1 large red onion, cut into chunks
2 tablespoons olive oil
Kosher salt and freshly ground pepper, to taste

Directions:

1. Soak eight 8-inch wood skewers in water for 20 minutes. Preheat the grill to medium high heat.

2. Thread sausage, peppers, and onion onto the skewers, alternating sausage, peppers, and onion.

3. Brush skewers with olive oil and season with salt and pepper, to taste.

4. Grill skewers, turning occasionally, until sausage is cooked through and peppers are blistered, about 13 to 15 minutes. Transfer skewers to a plate or platter and serve.

Note-Josh lies to use spicy Italian sausage.

Disclosure-KitchenAid sent us the grill to enjoy, but all of our opinions are our own. 

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26 Responses to “Sausage and Pepper Skewers”

  1. 1
    Bri | Bites of Bri — June 13, 2014 @ 5:42 am

    Maria, these are gorgeous! Enjoy Father’s Day!

  2. 2
    Mary @ The Kitchen Paper — June 13, 2014 @ 5:52 am

    YUM! These sound fabulous! I absolutely love grilling season!

  3. 3

    I LOVE skewers, they are so fast and delicious! I have never thought to put sausage on one though…hello yummy! Pinning!

  4. 4
    Kathy M — June 13, 2014 @ 6:55 am

    I love sausage kabobs. I brush mine with some BBQ sauce and serve over rice.

  5. 5
    Laura @ Raise Your Garden — June 13, 2014 @ 7:13 am

    Oh my, you know we have a little Kabob song we sing at our house when we grill. But I’ll spare you.

    These skewers are so Father’s Day material, going to earn major bonus points for the sausage.

    Onions. Check. Colored bell peppers, gotta have them.

  6. 6
    Olivia - Primavera Kitchen — June 13, 2014 @ 8:05 am

    Yummy… Kabobs are great for summer ;-)

  7. 7
    Marla Meridith — June 13, 2014 @ 9:09 am

    Great grill & love the skewers!!

  8. 8
    Chloe @ foodlikecake — June 13, 2014 @ 9:19 am

    these look GOOD!

  9. 9
    Jenny Flake — June 13, 2014 @ 9:22 am

    Perfect Father’s Day recipe!!

  10. 10
    Heather Christo — June 13, 2014 @ 9:27 am

    I love how easy these are!

  11. 11
    Jenna — June 13, 2014 @ 9:28 am

    These look amazing! I love to grill anything on skewers in the summer. Its just more festive! Love that grill.

  12. 12
    Julie @ Girl on the Move — June 13, 2014 @ 10:13 am

    These look so yummy! Pinned them so I can make them this summer!

  13. 13
    Julie @ Table for Two — June 13, 2014 @ 11:54 am

    Great recipe for grilling!

  14. 14
    Gaby — June 14, 2014 @ 12:51 am

    Perfect for Father’s Day and so bright!

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  16. 15
    Layla @ Brunch Time Baker — June 14, 2014 @ 10:59 am

    Such a great summer recipe! YUM

  17. 16
    Emily @ Life on Food — June 14, 2014 @ 4:59 pm

    These skewers look amazing. That grill looks amazing too. My husband is drooling over both of them.

  18. 17
    Fran — June 14, 2014 @ 10:26 pm

    Great recipe, made these tonight and they were delicious, a definite keeper. Have a great Father’s Day Josh.

    • Two Peas replied: — June 15th, 2014 @ 11:04 am

      Glad you liked the recipe!

  19. 18

    Woooow! I would never want to stop grilling if I had this amazing machine! Loveeeee those sausage skewers! Loveeee spicy Italian sausages and the colorful peppers with those red onions just take it to a whole new level! Perfection!!!!

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  21. 19
    Elizabeth — June 15, 2014 @ 6:35 pm

    Looking forward to more grilling recipes!! Enjoy!

  22. 20

    These are so colorful and look delicious!! And even if Josh doesn’t agree, that grill is soooo pretty!!! :)

  23. 21

    So pretty! And that grill looks awesome!

  24. 22
    Meggan | Culinary Hill — June 18, 2014 @ 12:30 pm

    That’s an amazing grill, perfect for the Man of the House. :) I love sausage and peppers together and never thought to do skewers! So much easier to eat, too, than making sandwiches!

  25. 23
    lisa — June 19, 2014 @ 7:34 am

    I made these last night and they tasted great. A fun dinner idea!

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