Two Peas and Their Pod

Spinach Salad with Oranges, Pomegranate, and Almonds

Spinach Salad with Oranges, Pomegranate, and Almonds

Tomorrow is the big day! Is everyone ready? I sure hope so. We are still without plans, but don’t worry about us, we are excited to have a relaxing day. I am sure we will cook up something tasty, it just won’t be the traditional feast.

If you need a last minute salad idea, I have a great one to share. I made this Spinach Salad with Oranges, Pomegranate, and Almonds for our Thanksgiving meal and it went over really well. I bought a big tub of fresh spinach from Costco. I added orange slices, pomegranate arils, and almonds. For the dressing, I whisked together olive oil, POM juice, red wine vinegar, fresh orange juice, a little agave, salt, and pepper.

The salad was gorgeous! I love the color the pomegranate and orange slices add. The almonds provided a nice little crunch too. The dressing was light and added just enough sweetness to the mix. Wow your family and friends with this salad tomorrow!

**And some good news-our blog was featured in the Salt Lake City Tribune today. Check out the article here! Thanks for mentioning us!**

Have a very happy and safe Thanksgiving!

 

Spinach Salad with Oranges, Pomegranate, and Almonds

Ingredients:

Fresh spinach (I use the fresh spinach from Costco)
2 oranges, peeled and sliced
1 pomegranate, peeled and seeded
Almonds

Dressing:
1/2 cup POM juice
1 T red wine vinegar
Juice of one orange
2 T agave nectar
1/4 cup extra virgin olive oil
Salt and pepper-to taste

Directions:

1. Add fresh spinach to a large salad bowl. Add the oranges, pomegranate arils, and almonds.
2. To make the dressing-in a small bowl add the POM juice, vinegar, orange juice, and agave nectar. Whisk in the olive oil. Add salt and pepper to taste.
3. Toss the salad with the dressing and serve.

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41 Responses to “Spinach Salad with Oranges, Pomegranate, and Almonds”

  1. 1
    VeggieGirl — November 25, 2009 @ 6:10 am

    Beautiful mix of colors, flavors, and textures! Lovely salad.

    We have TONS of people coming over, and you're more than welcome to join us if you're still without plans! :)

  2. 2
    Robin Sue — November 25, 2009 @ 6:39 am

    Have a Happy Thanksgiving Maria!

  3. 3
    sugarlens — November 25, 2009 @ 6:41 am

    Happy Thanksgiving! I bet you and your hubby will cook up something unexpected and yummy!

  4. 4
    Jessica — November 25, 2009 @ 6:45 am

    I love spinach salads with citrus. What a nice, light change from the heavy food of the holidays.

    Have a great Turkey Day, Maria!! :) :) :)

  5. 5
    Barbara Bakes — November 25, 2009 @ 7:00 am

    The colors in this salad are gorgeous! Have a wonderful day!

  6. 6
    Amanda — November 25, 2009 @ 7:48 am

    Nice salad for a refreshing change of pace. Love the beautiful contrast in colors. Happy Thanksgiving!

  7. 7
    Megan — November 25, 2009 @ 7:59 am

    I made a very similar salad and dressing not too long ago. I love the combination of orange and pomegranate. I'm sure this was delicious! And it's such a light, refreshing start to the Thanksgiving meal.

    Hope you have a very happy Thanksgiving!!

  8. 8
    Smitten Sugar — November 25, 2009 @ 8:16 am

    What a pretty salad! Love the addition of Pomegranate!

  9. 9
    Tracy @ Sugarcrafter — November 25, 2009 @ 8:55 am

    What a gorgeous salad!!

  10. 10
    VintageMixer — November 25, 2009 @ 9:02 am

    I love Pomegranate this time of year. I made stuffing with Pomegranate for Thanksgiving last year. This salad sounds great.

  11. 11
    Kelly @ EvilShenanigans — November 25, 2009 @ 9:15 am

    Ok, this is going on my 'after thanksgiving recover food' list! How fresh and pretty!

  12. 12
    Kara@ Creations by Kara — November 25, 2009 @ 9:42 am

    This looks beautiful and delicious! Love the idea of using the pomegranate, it is so pretty!

  13. 13
    Cheryl — November 25, 2009 @ 10:01 am

    Hey congrats on being on the newspaper, I can only dream! I love the salad I use spinach and mandarins but I love your additions!

  14. 14
    Katrina — November 25, 2009 @ 12:14 pm

    Just my kind of salad. However, my husband is strongly against any fruit in his salad. That just means I have to make mine separate (he eats a lot of salad!), but this looks fab and I've been eating pomegranates like crazy (just made a choc/POM bundt cake!). I will for sure make the dressing and put some POMs and oranges on my salad.
    Happy Day Off no matter what you do! ;)

  15. 15
    Mary — November 25, 2009 @ 12:25 pm

    Have a wonderful holiday, Maria. Congratulations of being featured in the paper. Your salad is just beautiful. Blessings…Mary

  16. 16
    Lori — November 25, 2009 @ 12:39 pm

    Love the idea for the dressing. Pomegranate seeds make such a great salad topping.

  17. 17
    megan — November 25, 2009 @ 12:54 pm

    I am just in love with your pictures! They are seriously beautiful :)

  18. 18
    The Active Foodie — November 25, 2009 @ 12:56 pm

    We're on the same wave length again! This is exactly the kind of salad I was thinking of putting together for Thanksgiving to lighten up our meal a little! Looks beautiful and delicious!! I will definitely try!

  19. 19
    Rosa's Yummy Yums — November 25, 2009 @ 1:43 pm

    A mervelous salad! Happy Thanksgiving!

    Cheers,

    Rosa

  20. 20
    Frieda — November 25, 2009 @ 2:33 pm

    Congrats on the award and the newspaper article ~ have a superb Thanksgiving!

  21. 21
    Cathy — November 25, 2009 @ 3:10 pm

    A beautiful, salad to balance out all the heavy flavors of tomorrow's dinner. Love the oranges and almonds.

    Happy Thanksgiving.

  22. 22
    Becky — November 25, 2009 @ 3:35 pm

    Wow! This looks delicious! I love how colorful it is! And that vinaigrette sounds divine. I've really been into making my own dressings so i know i'll give that a try!

  23. 23
    tasteofbeirut — November 25, 2009 @ 3:56 pm

    What a colorful and tasty salad! We love pomegranates here and will definitely remember the recipe next time!

  24. 24
    Jas. — November 25, 2009 @ 5:48 pm

    so simple and yet I bet it is scrummy – love the colours too!

  25. 25
    Shannon — November 25, 2009 @ 7:58 pm

    beautiful! happy thanksgiving :)

  26. 26
    HoneyB — November 25, 2009 @ 8:22 pm

    Your salad is beautiful! Have a Happy Thanksgiving!

  27. 27
    Ingrid — November 25, 2009 @ 10:01 pm

    I know you've already celebrated it but Happy Thanksgiving! Enjoy your relaxing carefree day!
    ~ingrid

  28. 28
    Sarah — November 25, 2009 @ 11:40 pm

    If you lived closer we would be more than happy to have you a s guests, the more the merrier! The salad looks gorgeous!

  29. 29
    Natashya KitchenPuppies — November 26, 2009 @ 5:46 am

    Lovely salad, so colourful!
    Have a wonderful holiday.

  30. 30
    teresa — November 26, 2009 @ 11:15 am

    gor.geous! happy thanksgiving!

  31. 31
    kat — November 26, 2009 @ 2:17 pm

    Just stunning with those beautiful colors! Happy Thanksgiving!

  32. 32
    lesley lifting life — November 26, 2009 @ 7:17 pm

    Hope you had a great Thanksgiving, Maria!! :)

  33. 33
    Kerstin — November 26, 2009 @ 9:13 pm

    What a gorgeous salad! Happy Thanksgiving!

  34. 34
    pigpigscorner — November 27, 2009 @ 8:36 am

    Beautiful! Great flavours!

  35. 35
    Esi — November 27, 2009 @ 5:56 pm

    This salad is gorgeous! Full of things that I love.

  36. 36
    Jen @ My Kitchen Addiction — November 28, 2009 @ 7:15 pm

    Love this salad… The flavors sound wonderful and refreshing! I'm thinking this would be great this week. I need some fresh dishes after all of the holiday food!

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