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Category: Cinco de Mayo

chile verde made in 25 minutes served with lime and tortilla

4-Ingredient Instant Pot Chicken Chile Verde
October 10, 2018

Chicken Fajitas
October 8, 2018

Chipotle Hummus
September 19, 2018

Easy Chicken Tacos {Instant Pot}
September 12, 2018

Avocado Ranch Dip
August 15, 2018

Southwestern Zucchini Noodle Bowls
July 30, 2018
Avocado Tostada ready to serve

Cheesy Guacamole Tostada
July 10, 2018
baked taquitos - how to make homemade taquitos

Baked Chicken Taquitos
July 10, 2018
shrimp tacos served with grilled vegetable salsa

Shrimp Tacos with Grilled Poblano Salsa
July 1, 2018

Black Bean Salad
June 25, 2018

Shrimp Bowls with Coconut Cilantro Lime Rice and Pineapple Salsa
June 11, 2018
How to roast cauliflower for cauliflower tacos

Roasted Cauliflower and Chickpea Tacos
June 8, 2018

Strawberry Mango Salsa
June 8, 2018
grilled chicken kabobs with fajita-style marinade

Grilled Chicken Fajita Kabobs
June 7, 2018
Honey and lime glazed salmon fish tacos

Honey Lime Salmon Tacos
June 7, 2018
quinoa recipe with lime and cilantro

Cilantro Lime Quinoa
May 31, 2018

Summer Vegetable Salad
May 30, 2018

Pineapple Salsa
May 16, 2018

Southwest Pasta Salad
May 7, 2018

Restaurant Style Salsa
April 30, 2018

Pico de Gallo
April 13, 2018

Mexican Rice
April 11, 2018

Key Lime Pie
April 11, 2018

Homemade Baked Tortilla Chips
March 1, 2018

Cilantro Lime Rice
February 7, 2018

Mexican Wedding Cookies
December 4, 2017

Black Bean Skillet Dinner
October 2, 2017

meet maria & Josh

Welcome to Two Peas and Their Pod. We share a love of cooking, baking, and entertaining. We enjoy creating recipes that are simple, fresh, and family friendly. Join us in our culinary adventures-our kitchen is always open! (more)

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