Quick Summary
Homemade restaurant style salsa that will MAKE you eat an entire bag of chips. This salsa recipe makes smooth, fresh salsa with the perfect amount of cilantro and lime and just the right amount of kick.
Easy Blender Salsa
We are huge chips and salsa fans and fresh homemade salsa is the BEST! I promise it is MUCH better than store bought and don’t worry, it’s super easy to make! You only need a few ingredients and 10 minutes to make this Restaurant Style Salsa. You will be chipping and dipping in no time!
I love this salsa because it is made in the blender (a food processor works too). You add all of the ingredients and blend it up! The salsa will remind you of your favorite restaurant salsa, but better! Homemade is always best, especially when it’s so easy!
How to Make Restaurant Style Salsa
- For this salsa recipe, you need canned whole tomatoes AND canned Rotel tomatoes with green chiles. The green chiles add great flavor without being spicy. I love this salsa recipe because it uses canned tomatoes, making it a good salsa to make all-year round!
- Add a pinch of sugar to cut the acidity of the tomatoes. If you are avoiding added sugars, you can leave it out and it will still be good.
- I use a whole jalapeño, but remove the seeds. Most of the heat comes from the seeds. If you want a super mild salsa, you can use half of a jalapeño or leave it completely out.
- Fresh cilantro and fresh lime juice really brighten up the salsa!
- In a blender or food processor, add tomatoes, onion, jalapeño, garlic, cilantro, sugar (if using), cumin, salt and lime.
- Pulse until desired consistency is reached. If you want a chunky salsa, just pulse it a few times. If you want a smooth salsa, let the blender run for about 30 seconds.
- Taste and season with salt, if necessary.
- You can serve right away or refrigerate for at least 30 minutes to let the flavors come to life.
How to Store
I love this salsa because you can store it in a jar or container in the refrigerator for up to two weeks. Ours usually doesn’t last that long though:)
You can freeze the salsa, but I think fresh is best! When you freeze it, it will get a little watery. Drain off excess water and then enjoy. You can freeze it for up to one month.
Serving Suggestions
We love starting any Mexican meal with chips and salsa. We also like topping any and all Mexican food with this easy blender salsa. It is the perfect addition to any Mexican recipe.
We love adding this salsa to fajitas, tacos, quesadillas, burritos, enchiladas, taco salads, taquitos, and MORE! This salsa spices up any meal!
This recipe makes a bit batch of salsa so be prepared to share! It is the perfect salsa to serve at parties.
More Salsa Recipes
Restaurant Style Salsa
Ingredients
- 28 ounces whole tomatoes with juice (canned)
- 20 ounces Rotel diced tomatoes and green chiles
- 1/4 cup chopped onion
- 1 clove garlic, minced
- 1 whole jalapeño, quartered and sliced thin, seeds removed
- 1/4 teaspoon sugar, optional
- 1/4 teaspoon salt
- 1/4 teaspoon ground cumin
- 1/2 cup fresh cilantro, more to taste
- 1/2 whole lime, juiced
Instructions
- In a large food processor or blender, combine whole tomatoes, Rotel tomatoes, onion, jalapeno, garlic, sugar, salt, cumin, lime juice, and cilantro. Pulse until you get the salsa to the consistency you’d like. Taste and adjust seasonings, if necessary.
- Refrigerate salsa and serve with tortilla chips.
Notes
Nutrition
Have you tried this recipe?
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I’m usually a mild salsa kind of girl! Love this salsa though, just made it a couple weeks ago.
Hot hot hot!
Mild! Love salsa!!
I actually have made this salsa and it’s divine! I like mine medium. 🙂
I like my salsa medium!
I definitely like my salsa mild. I’m a huge baby when it comes to spiceyness!
Mild!
I love salsa but I can’t say I venture from mild too much!
Oh, I love Ree as well, she is so funny and makes lots of fun food (and delicious.) I would love to have a signed copy of her new book!!!
I like medium to hot actually. If the salsa is a bit hot, another reason to eat more chips.
hot hot hot!
Love spicy hot salsa!
hot hot hot!
I’m a mild salsa girl. I could eat a gallon of this stuff! 😀 Thank you for the giveaway!
I like mine medium, and if possible, hold the cilantro.
i like salsa HOT!!!
I’m a medium girl, but my husband likes hot salsa. I discovered this recipe of Ree’s a year or so ago on her website. We make it, usually, once a week, what with my husband being a transplanted Texan. It’s our favorite, and so, so easy.
Burgundy mushrooms!
I like my salsa MILD. No hot for me.
Definitely hot. I’m a Buffalo girl.
Medium!! Just enough spice 🙂
Mild. Definitely. I’m a wimp.
If I’m honest with myself, I like it mild, but I always overestimate the amount of heat I’m in the mood for, sometimes I go for the hot! But I never complain, I just request a constant flow of water into my glass! It’s so tempting to go for the hot stuff, yummy!
Mild so I can have more!
Mild suits my taste best…but hands down prefer a chunky salsa!!
I like mine hot but only if I have a diet coke to sip to keep the burn from getting too strong!
Medium! I love chips and salsa! Flavor heaven 🙂
Don’t enter me because I’m getting my own copy to review (CAN”T WAIT!!!), but the salsa looks awesome! This type of salsa is the only Josh will consume (hes not a chunks guy)- looks fabulous
Mild to Medium flavor is great, not too hot for me!
Love medium salsa and some guacamole as well! My hubby does a great job with that– yummy!
this salsa is amazing! i usually like it on the milder side of medium
I like a medium flavored salsa.
Hot!
I like medium salsa! Great giveaway!
I LOVE LOVE LOVE salsa …. mild is my usual preference…. but once in a while, a good bowl of medium salsa is just fine. I tend to prefer mild for snacking and medium to add to my mexican foods (tacos, enchiladas, quesadillas, etc).
THIS looks delicious and like something my father-in-law will love, as he isn’t a big fan of the super chunky types of salsa (he hates tomatoes LOL)
medium for sure!
I am a fan of medium, my husband likes hot salsa so when we make it at home we shoot for somewhere in the middle. Can’t wait to try this!
I like mine medium, but usually have to buy/make mild for my hubby!
I would have to say medium even though I could tend to HOT when not pregnant!
The best way to have salsa is medium so that your mouth really starts to tingle with some big chunks of mango that adds a nice contrast!
hot 🙂
I make this salsa frequently! I like it hot!!!
Medium,please!
Mild to medium for me, please! I have to agree with you on restaurant salsa, I will stuff myself on it.
I like my salsa mild
I like my salsa HOT HOT HOT!!!! Fun giveaway Maria, thanks!
Doesnt matter to me- I like Salsa any way!
Mild is the best for me!
I love my salsa hot, but I’m a nursing mom – ’nuff said. Mild it is for now.
The hotter the better!
I’m usually on the hotter-side of medium if I’m eating with it, but I’ll use a milder salsa if I’m cooking with it, since my husband has milder tastes. 🙂
i love all kinds, but hot is the way to go !
I like mine mild!!
I like my salsa HOT, very hot!
Medium…a little spicy but not to much, I want to still be able to taste it!
3/4 mild, 1/4 hot!
I love some heat! (and, I love Ree)
I just made Ree’s salsa (from her recipe online) on Saturday when we had friends over and they loved it!
My favorite salsa is medium!
I like a nice medium salsa! I really want this cookbook!!! 🙂
I like my salsa medium. If it’s not too hot, I dip and pile the salsa. If it’s hot, just a quick dip…perfect either way.
I love salsa with lots of cilantro and medium hot.
ooooh, i’m pretty much a medium girl– i love some spicy salsa in small doses, though! thank you for this giveaway! xo.
Definitely medium salsa.
That salsa sounds excellent – adding to my to try list! I’m usually a medium salsa, sometimes hot but usually in the middle!
Mild salsa is my favorite!
I love homemade mild salsa.
I like mild salsa with LOTS of cilantro….oh, and a big ole bowl of fresh guacamole with plenty of lime!
Mild, medium, spicy. Love ’em all!
medium
Mild – I’m a wimp!
Medium. Yumm!
I like mine medium with just enough kick.
I love spicy salsa!!!
Hot!! Love this salsa! Have some in my fridge now!!
Medium for me AND my 8 year old little girl!
MILD! Cannot take the heat.
Hot and Spicy hot,this is how i like my chunky salsa
I’m a medium salsa girl. I’d love to win this. Thanks for the chance.
That salsa looks so good, I usually never venture from mild salsa, myself! Thanks!
Med/Hot with great flavor!!!
Medium please!
I love my salsa Hot! The hotter, the better.
I absolutely love a good mild salsa!
This sounds wonderful! I usually like mild or medium salsa, but it depends on the brand. Green Mountain Gringo salsa from Vermont is spicy, so I go with mild. I can’t wait to make this!
I’m a medium gal!
Medium is the way – or mild with chopped serranos on the side. Love it! Thanks!
I am a mild girl, stomach can’t handle spicy!!!
Medium!!!
I definitely like it CALIENTE! – HOT HOT!
mmalavec@med.umich.edu
medium-hot
I like mine mild… that way I can eat more of it!
Hot! The hotter the better!
Mild is all I can handle!
I like my salsa medium and I love the Pioneer Woman! Thank you for the giveaway!
salsa medium! I don’t wanna go too far and hurt myself!
With real homemade salsa, hot!
I like my salsa medium!! Thanks for a great giveaway!!
I like it right down the middle – medium please!
Love Ree and love her first cookbook so I’m sure this one is great too! And I like my salsa mild with some chunky tomatoes and lots of cilantro!
Mild! I will definitely be making this salsa tonight!
Yum, this salsa is SO good! I never even measure the ingredients anymore and it still comes out wonderfully. I love mine medium!
I like my salsa HOT HOT HOT! The spicier, the better, but with lots of FLAVOR!
Mild!
I am a little bit of a spicy girl and like salsa medium.
Dianna
I love salsa…medium for me, just a little bit of heat!
I love my salsa mild! Of course my favorite salsa is Ree’s! I get huge raves every time I serve it!
I like medium salsa, not too spicy but enough of a kick!
I am a hot salsa person!
I like it hot!!
medium usually but spicy hot wakes up the senses for sure!!!
Mild is my favorite, but sometimes when I want to really feel the heat I have it HOT!!
I like my salsa mild.
I love my salsa HOT!
I like any and all Salsa!
rizita@yahoo.com
LOve, love, love medium salsa and LOVE this new cookbook! I want to WIN!!!!!!
We dont’t like our salsa chunky, so we are going to try
this recipe. We like our salsa hot.
HOT,HOT<HOT!!!!!!!!!
I like it all! Can’t wait to try this recipe.
Definately mild for me!
I’m a solid MEDIUM, and I’ve made this salsa recipe before…it’s got tons of flavor!
I love Ree’s salsa! I love that you can make it the same consistently since it uses canned tomatoes. Yay for great salsa year round! I like my salsa medium but my husband likes his hot.
This salsa is devine! I like medium salsa.
I like my salsa HOT! HOT! HOT!
I love hot hot hot! 😀
I kind of take the “medium” road when it comes to salsa. Love it on everything !
I love hot and spicy salsa!
Hot!
I like mild for my chips but medium over my Spainish rice.
Usually medium although sometimes hot, only when I have a cold beer in hand to counteract it a bit 😉
I like my salsa HOT!!!
ahhhh this cookbook looks amazing!! I used to never like spicy foods, but I guess my taste buds are changing because now i can’t get enough! definitely hot spicy salsa!! 🙂 Beautiful book!
i like it medium. i am so excited to try this.
I like my salsa medium and I love Ree’s Restaurant Style Salsa. This book is on my wish list and I would love to win a signed copy!!!!!
I heart salsa! I like it mild, I like it medium! I would love to make my own salsa! 🙂
Love homemade Salsa…love it medium with a slight kick of hotness added….and love lime in it!
The spicier the better! I like mine hot!
I like mine mild. I love the PW and she did awesome on the Today Show this morning.
I am a salsa slut. Is that bad? Don’t judge. I love it. I would marry it if I could.
i like my salsa, hot!
I love hot salsa! The hotter the better!
I like my salsa medium. Thx!
Mild to medium….depends on the salsa…I’m excited to try this one!
Mild salsa for me.
Hot! With lots of sour cream & guacamole too cool it off
I like my salsa hot. The hotter the better.
I like my salsa hot!
We love our salsa hot!
HOT!! 🙂 thanks for the opportunity! I love Ree too!
I like my salsa medium…
Mild. Although, a little kick now and again never hurt anyone!
Mild!
We like our salsa HOT! =) What a fun giveaway; thanks for the opportunity to enter!
I like medium salsa, just a little kick but not enough that your nose is running a marathon 🙂
I like it somewhere between medium and hot………depending on my mood!
Medium — just enough to make it interesting!
Medium Salsa works best for our house! Satisfies both the mild lovers and the hot lovers! What a great giveaway! Thanks so much!
I prefer mild salsa. This recipe looks so yummy!
I like mine spicy!!
definitely MILD for me 🙂
I like it HOT!
love my salsa medium, with a little kick!
I am a medium girl! 🙂
I used to only like my salsa mild, but now I like it medium and occasionally hot! Go me! haha!
I like my salsa HOT!
Mild!
Medium! Since moving to Texas, I can definitely handle a little more heat :0) Thanks for the giveaway!
I like it HOT! What an amazing looking book….will be adding it to my wishlist!
Hot all the way!
I love PW and have been following her for almost 2 years. I’ve never made her restaurant style salsa. I do have her first cookbook and everything I’ve made from it is pretty good. Would love her new cookbook.
I like my salsa medium with lots of cilantro!
This salsa sounds delish. I like mine mild to medium got so I don’t think I’d need to revise this recipe at all.
I love hot salsa
I like my salsa medium!
Medium salsa for sure! This looks so good!
I like mine medium hot. With plenty of cilantro.
Muy Mild!!!! I am such a baby!
Medium salsa for me.
I’m a sucker for the spicier salsas–but verede is my favorite!!
I like hot, but usually make mild since my daughters love salsa. I will try Ree’s recipe. Thanks for posting!
I love my salsa medium, with extra garlic please!
Two of my favorite things today – salsa and Ree’s cookbook! Thanks for offering a generous giveaway! I really enjoy your blog! Have a wonderful week!
i’m pretty much a medium girl. Our local mexican place has awesome salsa but i never start eating it until i get my glass of water ( or beer to be truthful) Sometimes its really mild but other times it can knock your socks off its so spicy. I’m an not esp known for my restraint but the last few times there i’ve shockingly not had one chip because like you, once i start it’s over. Fingers crossed i win cause i LOVE REE!!
I love it all, and it is good for you to boot! Sheila
We were at a restaurant this past weekend that had house salsa that was so spicy! People were randomly coughing all over the restaurant as they tried it. I’m more of a medium kind of girl. I prefer to feel me lips after a meal. 🙂
Medium…little spice to wake up the buds! Recipe looks delicious, most of them do though.
I like my salsa medium with just the right amount of burn.
I am a mild to medium gal.
I like it medium! This recipe looks SO good!
I like to mix a medium salsa with a hot salsa…perfectly spicy without being overwhelming!!!!
I like my salsa medium!
I like my salsa medium! Got to have a bit of kick in there! 🙂
I personally go with a mild salsa but my hubby likes it HOT! If it doesn’t make him sweat, it not hot enough!
Can not wait to make this salsa! Sounds perfect!
Would LOVE a signed book.. Would be so special!!!!
Thanks!
I like my salsa medium, and I LOVE Ree’s restaurant style salsa – it’s the only salsa I make anymore!
I like my salsa medium! Thanks for a chance to win!
I LOVE this salsa and prefer it HOT HOT HOT!
medium 🙂
Medium all the way! I can’t wait to try this restaurant style salsa recipe!
Medium!
spicy
I like my salsa medium!!
I love my salsa medium!
Medium for me! Restaurant-style salsa is the best!
I LOVE salsa and can devour an entire bowl when we go out for Mexican. I had a friend who would make the best super hot salsa that I would covet, but then my body decided it prefers medium or mild. Naturally I push the limits as much as I can tolerate so its usually medium-hot. I have always wanted to make my own, but for some reason I just haven’t yet. This recipe is definitely going to the top of my list!
I am definitely a mild salsa girl, but I also love a sweet salsa!
Hot, hot, hot! That salsa looks scrumptious!
I like mild approaching medium.
Well mild is best for lots of eating – but I so love medium!
I love my salsa medium. I would love to win a signed copy of Ree’s book, she is coming to my hometown on her book tour and of course I will be out of town!
I love my salsa medium. You gotta have a little kick to it, but not so much to wear you can’t enjoy and chow down!! 😉
I’m definitely a hot salsa girl!
Love medium salsa! Not too much kick, so I can eat more 😀
I like medium salsa!
hot please!
I love it HOT with a little sour cream on the side for a cool off!!
I love any kind of salsa regardless of spice level!! 🙂
I love my salsa medium! And Im with you!! I totally ALWAYS fill up on salsa first!! 😛 Its just so good!!
Hot
My salsa is usually mild, but sometimes I step out of my comfort zone and go for medium. Thanks for the giveaway!
Mild for me; but HOT for hubby!
This is almost how I make salsa, except I roast 6-8 jalapeños and add. When you grow up in New Mexico, the hotter the better!!
I love salsa… I prefer mine to have a medium heat. I make it mild here at home, ’cause I have some family that like it that way, but usually the second or third day after it’s made it’s deliciously warmer!! 🙂 Thanks for the giveaway!!
I like my salsa on the hot side!!
I like mine mild
I like it hot – all the way!
It’s medium for me!
hot, which is usually not so hot in jarred sauces
Hot in this house!
I love my salsa HOT!
Medium. But my 4 yr old wants it HOT. Makes me think I am a woose
Definitely mild!
Medium is my favorite.
Got to have my salsa mild! But, this salsa sounds wonderful!
I like my salsa medium.
I like it all!!!!!
I like it H-O-T hot! Haha! 🙂
With a bit of kick. I need to able to enjoy it but not burn my mouth with the spiciness. Right now am enjoying the kick chipotle but any chile will do, the salsa just needs to be good!
I’m a mild leaning toward a medium – known to mix the two. This recipe sounds great!
Medium.
As long as it has plenty of onion and cilantro, I will eat it medium or hot.
Medium! Just the right amount of kick!
I like mine medium, a little heat but not over powering
I love mild salsa.
I like my salsa on the mild side…
I like my salsa hot!
I like my salsa Medium 🙂
Medium! Spicy but not too spicy.
I love medium salsa!! And I LOVE the pioneer woman!!
Medium, unless it’s fruity, then mild 🙂
I like mild salsa.
I like it mild! I am a wimp.. 🙂
I’m a medium salsa girl and I’ve made my share of this recipe! It’s so fast and easy!
I take my salsa in any heat level…I’m happy as long as I have an endless supply!
I love homemade salsa! I like it medium! Enough to make my tounge tingle, but not so hot it makes my nose run:)
O I love some “blow me out of the water” spicy, hot salsa! Sometimes I mix it with queso when we go to Tex-Mex restaurants! Sooooo good!
Medium in most cases. Sometimes I mix a little hot in with it!
I like my salsa hot. My roommate is from Mexico and he makes sure we’re never short on super-hot salsa.
Medium, lots of cilantro, and if i run out of chips, a spoon will do.
I like things as spicy as I can stand so it’s hot salsa for me!!
I like it medium to hot. My dad grew ghost chili’s this summer, and I have a sauce that I add a drop or two to this recipe. I LOVE this salsa recipe and make it all summer long and occasionally even in the winter. You can also cut it in half pretty easily (just buy smaller cans), and then use the other half of the jalepeno in dinner 😉
Mild, with a “mild” kick.
I prefer it with a subtle kick.
medium to hot! Love chips and salsa!!
I like my salsa medium!! A little bit of kick, but not makes-you-wanna-cry hot. Perfection with some Tostitos Scoops. 😉
Medium!
love, love, love my tex-mex … and love my salsa medium to hot!!
I would love the hot salsa! But we make it medium as well for kiddos!
Great Giveaway! Thank you for hosting!
Loved her first book…and I like my salsa mild to medium. Looking forward to her latest book.
I actually love it at all heats. I like spicy sometimes, but sometimes I am in the mood for mild!
I used to only be able to handle mild, but I am working on increasing my heat palate and now am up to medium….yum salsa!
Hot, medium, green, red, just bring on the salsa!
That does sound good and I would probably like it as it doesnt have a lot of onion & it’s smooth, no chunks of veggies – yes I’m picky….
I would like my salsa medium….
email: finance@acbrecovery.com
Good Luck everyone!
Medium! I love Ree’s salsa.
mild for me!
medium, please!
Mild or Medium is best for me!
The hotter the better – BURN!
This salsa looks amazing, and I know that it is because I have made it. 🙂 I like my salsa hot.
Have a great week!
Hot! But not so hot that it make my nose run. HA!
I like my salsa medium! Great giveaway!
I’m a medium salsa kind of Witch
I’m a medium to hot type of salsa girl!
I love medium salsa, but I don’t know if that’s only because my family can’t handle it any hotter! Maybe I’m a hot salsa gal!
Definitely medium!
I am a mild girl! I have wimpy taste buds 🙂
I like my salsa mild although I tend to throw a jalapeno slices on the chips. Love Ree’s salsa.
Thanks for the awesome giveaway!
I like my salsa on the medium to hot side of things. Excited at the chance to win Ree’s book!
Hot please! 🙂
I actually don’t like salsa (I know, I’m crazy) but I’d definitely want the least spicy option if I did-mild.
I love medium to hot salsa. I just love salsa. Period. Where I’m from we call it hot sauce!
I’m a wuss – I like it mild.
Medium salsa! I love just a little heat!
I love my salsa hot! Not enough that I can’t keep eating it, but enough to make me think twice about chugging it!
I love salsa medium the best, but I never turned down mild or hot!!
Medium is the way I like it.
I am a mild to medium kind of gal.
Mild, please!
By the way – I love your blog! It always satisfies my sweet tooth 🙂
Salsa – I’m a mild person but everyone else in my family is hot!! Can’t wait to try this recipe for them.
Mild! I’m such a wimp!
I like it mild but medium works too!
I like my salsa medium!
Oh boy! Both my hubby and I LOVE spicy stuff. We make our salsa super spicy unless we’re having people over. Spicy salsa for us!!! 😉
Hot salsa is my favorite!
I like it HOT! HOT! HOT! With warm chips…mmmm!!
I’m so excited about this giveaway, thanks. I like my salsa on the Hot side:)
Definitely mild!!
Medium Salsa for me!
I like mine medium…with just a touch of cilantro…otherwise it taste likes dish soap. 🙂
I like my salsa medium…..with a warm (not hot) edge. =)
Medium to hot for me. I LOVE Ree’s salsa!
I like my salsa with a little kick to it!
I like my salsa medium, some heat but not to the point that it overpowers the flavors.
Medium….looking forward to trying this!
I like my salsa medium.
HOT HOTTER HOTTEST!
I’m going to be honest…I’m not a salsa fan. When we go to a mexican restaurant the salsa is for my husband and we order queso for me 🙂 I’m all about some cheese!
Hot all the way!
I am a mild kind of salsa girl!
I like mild salsa. My husband likes hot salsa.
The hotter the better!
I LOVE mexican anything – but am a bit of a wuss with heat factors – so I’m going to have to say MILD!
I am boring I just like my salsa mild!
I love my Salsa”HOT” and spicy !
I like my salsa in between medium and hot. And this recipe looks soooo good! Thanks for the chance to enter! 🙂
Oh, I love the Pioneer Woman! I like my salsa MEDIUM 🙂
Hot! 🙂
I like mine HOT!!!!
Medium is the perfect way to taste all the flavors without being so hot that you can’t taste anything.
Medium 🙂
Hot!
HOT!!!!
Medium for me!
Medium. I love a good salsa.
Salsa at our house has to be mild for the kiddos, but I prefer medium! Thanks for the amazing giveaway.
Hooray for salsa! Ree’s recipes are so amazing. Thanks for sharing yet another delicious recipe. Hot salsa all the way baby!
I like my salsa mild. LOVE Ree though.
VERY good!! Love the cilantro touch! I like my salsa medium!
I like my salsa medium, fresh & full of flavor! Thanks 🙂
I like it mild, but my husband likes it more on the hot side, so we usually compromise and go with medium! =)
I like my salsa medium!
Hot, hot, hot!
I like mine mild to medium. I’ve made this salsa, and it is wonderful!
medium for me
Medium and chunky with corn and black beans! YUM!
The hotter the better!
HOT (HOT HOT HOT)
I like my salsa medium. Hot enough that it has a little kick, but not so hot that it I can’t shovel it down! 🙂 I am drooling over your salsa pictures. I could eat salsa with a spoon. No chips needed!
I love my salsa HOT! Can’t wait to view this book and your new cookie e-book!
The hotter the better!!!!
I love it HOT! Love Ree’s salsa and can’t wait for her new cookbook!!
Mild for me:)
All this salsa talk and those terrific photos have me wanting chips and salsa right now! lol I love mild salsa. Thanks for the opportunity to win the cookbook. I have the first one which I love!
Medium is my salsa of choice!
I take mine mild and have been known to add a little sour cream to get just the right temperature for me.
Hot salsa! Hot, hot, hot!
Medium …. or HOT if the rest of the menu is right or I need “spicing up!”
Mild with hint of heat!
I like my salsa medium….not to hot, not to mild …..just right!
I’m definitely a mild salsa kind of gal but my husband loves it hot & spicy. We usually meet in the middle with a medium heat salsa.
medium salsa!!!
as HOT as possible!
I love my salsa spicy~hot but my husband is more of mild kinda guy so we compromise and usually go for medium! 😉
i LOVE my salsa HOT HOT HOT!!! as HOT as i can get it!!!!!
I’m not a salsa person, but my husband loves it hot…the hotter the better. And, my kids inherited that from him!
Medium!
So excited about her new book! I can’t wait to get it in! And this salsa recipe looks amazing. I love my salsa medium, not too hot or too milk.
I love my salsa medium with fresh diced green onions on it !
I absolutely love restaurant salsa and would love to try this recipe! I like to add lots of hot peppers to mine! In my opinion the spicier the better!! With lots of blue corn tortilla chips! yum!
Any kinds of salsa is good in my book…
Mild!
Love mine medium!!!
I’m such a baby…I like my salsa mild!
I just love Ree, I love her blog, her show on Food Network and her recipes! I’ve tried the salsa listed above…….LOVE IT!!!!!! I’m a medium salsa kind of person, just enough heat to let me know that it’s a mexican type food, but not so hot that it scorches my mouth.
Have a great day you guys!!!!
Tracy
I love medium!!
Mild for me. i want to taste the flavors not burn my mouth!
I like my salsa mild.
I like mine Mild or Medium,depending on what I have with it. 🙂
Mild…I’m a wimp!! 🙂
Medium… it’s gotta have a little kick! 🙂
Eek, what a great giveaway!! I love my salsa medium, not too hot but with just the right amount of kick 🙂 Can’t wait to see who the lucky winners are!
mild to medium with LOTS of cilantro!!!
I love mild salsa (and The Pioneer Woman!)
Scorching!!!!
I like my salsa medium!!
I like it HOT!
I prefer mild, but can handle medium and for some reason when I am pregnant all I want is HOT!
I like it HOT! Then I don’t eat as much:)
i LOVE LOVE LOVE SALSA AND I LIKE IT MEDIUM AND CHUNCKY!!
love it all…mild, medium, and a little caliente…
I like my salsa medium to hot. Gotta have at least a bit of a kick!
I like my salsa medium!
Medium. Also like pico which tends to be hot with all the japs and all. Want this cookbook.
Medium! And I love this salsa reci
I am a mild girl. Can’t really handle too much spice!
I like salsa with a little hot taste
I like my salsa medium! If it’s too hot, I just can’t enjoy it.
I love hot salsa 🙂
Mild is best…I only make Ree’s recipe!! It’s a huge hit at our home!
Salsa is so down to my toes wonderful, but I like different strengths at different times. On a mellow evening, I truly want a medium strength salsa with cilantro nice embedded in the flavor, whereas for a fun, popping night, I’d go with a hot, spicy salsa that keeps my toes tapping. But then, I’ve been known to be happy with a mild salsa on a mild day. Hey, it’s salsa. I can’t live without it!
I love medium salsa!
Mild for me, please. 🙂
I generally like medium salsa, though sometimes I like it hot!!
I like my salsa mild, but my conversation spicy!
Medium. And I love this salsa recipe!
We like our Salsa Hot Hot Hot !!!! The spicier the better for us 🙂
Ok – that salsa does look easy, and GREAT – just the exact same consistency that I love! Can’t wait to try it!
I like my salsa medium – just a touch a kick to it, but not so much that my mouth burns all night from it!
I am definately a mild kind of girl. But will eat hotter, if I have a glass of milk readily available!! (my guys are all more Medium to Hot lovers)
Mild sauce!!!
Totally MILD! Love salsa but hate when my lips burn…
Medium salsa is just right! Can’t wait to try the Pioneer’s salsa!
I love medium salsa.
I prefer my salsa…medium or hot.
Mild… but I’ll eat it hot if that’s all there is… I LOVE SALSA
I love hot green salsa. It’s so wonderful!
Mild salsa please
medium!
(This salsa recipe is the best—I make it all the time and it never lasts long!)
What if we dont like salsa? I just cant handle spicy foods in the least… poor me… 🙂
Hot hot hot!!!!
Heyo! Looks fantastic. I like mine medium, but the gentleman of the household likes his mild. DRAMA.
I love my salsa smooth and medium. I’m not a big fan of the chunky salsa craze. I also LOVE Ree! I have her first cookbook and refer to her blog often for great recipes. I’ve cooked many winners for my family (and it is saying A LOT when my family can agree on a recipe!) from her website. Love your site, too! Thanks for the give away!
I like my salsa medium.
Hot, Hot, Hot!!!
I like a good medium salsa. I’m in love with Ree’s show on The Food Network!
Mild!!
Medium to hot for me, I LOVE me some nice spicy salsa
I like my salsa medium 🙂
Keep it MILD! 🙂
I love mild salsa! I used to not be able to handle any spice, but I’ve worked my way up to mild and love a kick in my food!
I love my salsa HOT! The hotter the better! Washed down with a margarita! So excited for this cookbook!
medium is good!
I love medium or even hot sometimes, but with two young kiddos at home, I usually have to settle for the mild. 🙂
I like my salsa mild! Yay Ree!!!
I like my salsa with just a little kick, so depending on the recipe, mild or medium is my choice! Can’t wait to try this recipe. Thanks for sharing!
Love salsa just about anyway, but prefer medium to hot.
I like my salsa mild.
Medium to hot. Spicy but leaving room to still taste the flavor.
I love salsa and I’m always looking for great new recipes! Medium to hot please!
Mild salsa for me…I’m a wimp…haha!
I prefer my salsa medium, but I usually make it / buy it in mild so my kids will eat it too.
Mild is the way to go!
Definitely medium!!
I like it medium!
Mild is about all I can handle.
I like my salsa medium to hot!
Mild to medium, with lots of cilantro! Can’t wait to try this recipe!
I like mild salsa 🙂
I like my salsa mild for sure! We just finished some great buttermilk bisguits and they were delicious. I got the recipe from Ree’s show episode “sleepover”. Try them the are wonderful. I’m looking forward to trying the recipes rom Ree’s new book. Congrats Ree!
I personally like it medium but we make it mild for my son ~ he loves Salsa!!!
Medium – gotta have a little kick!
I love salsa – it can be hot or mild!! Especially when it’s served with good tortilla chips!
I like mild salsa. Maybe medium if its not too spicy.
Definitely medium–just enough heat to make it tasty, but not so much that I can’t taste the other flavors in the salsa!
Hot!
I like my salsa medium….and I love the Pioneer Woman!
I forgot to say I like my salsa spicy or not so spicy depending on my mood for the day.. Lol! But with the sun shining today, I’m making this salsa spicy with a great Margarita.. Thanks to you guys!! Yummy!! I will need to make another batch not so spicy for my boys! Thanks!!
Thanks also for the chance to win a cookbook! Would be amazing to get a signed copy!!!
I like my salsa mild to medium!
Hot hot hot! Delish!!!
I like my salsa mild… with some guac on the side 🙂
Medium is perfect…. enough to give you a kick, but still let you enjoy what you’re eating!!!
I like my salsa hot!! 🙂
Medium for me, Ree!! 🙂
i love HOT salsa! so the hotter the better for me! bring on the heat!
Medium, with lots of cilantro!
Mild or slightly medium for me. LOVE this salsa recipe!!
“I like my salsa Medium!!”
I like my salsa Hot! 🙂
a salsa that will MAKE you eat a whole bag of chips is my kind of salsa! and nothing beats homemade because you can make it how spicy you’d like. i’m a spicy lover, so i’d like mine hot please! (:
I like it mild, sometimes medium (mixed with sour cream).
I’m a spicy salsa girl… feel the burn! 🙂
Hot as the west Texas wind~~~~~
I love this salsa! Medium for this family!
I love it HOT!!
I like mine medium. Love the giveaway!
I am a wimp and like mild. My husband is a glutton for punishment and likes salsa so hot that he is miserable later. We’ve learned to adapt and now just eat medium.
Mild salsa for me!
I’m a spice wimp, so mild for me. Would love that cookbook! So enjoy watching Pioneer Woman!
I like it hot! (And, I love homemade salsa, pico, etc… this looks as good as you described!)
I prefer medium, but I do like any type of fruit salsa.
I like my salsa medium.
We like it hot!
Mild for me please!
Mild !
Mild!
i like it spicy! the hotter the better!
Medium, love salsa!!
Isn’t salsa a food group?!?! I’m pretty sure it is listed as a part of your daily diet requirements for a healthy and happy life. <3
I like medium!
I’m so excited for this cookbook! I like my salsa either mild or medium, a little heat is good but not too much!
HOT!! I love hot stuff! 🙂
I would love to try out this recipe for salsa. It looks delicious!
Medium with lots of thin tortilla chips. Yum…
Mild! I love the Pioneer Woman. Stayed up late last night reading her blog. Love it!
Love this salsa recipe. I made it for Super Bowl Sunday and it was great. I like mine medium.
Medium!
Medium!!
I love medium salsa, but do enjoy a hot salsa as well ;0)
I like medium salsa, but not too chunky. This is perfect!
I have to say it needs to be mild! I hate feeling like my lips are going to burn off! 🙂
Love Ree. Love HOT salsa. Looking forward to trying her recipe! Saw her on the today show this morning too and she rocked it!!
Medium to hot for me.
I love my salsa medium. Great flavour and accompaniment together in one dish!
i like my salsa hot!! Medium will suffice, but i never even bother with the mild stuff.
I like mild and medium.
I love my salsa somewhere between mild and medium. My husband would love the hot and spicy. I can not wait to get a copy of her book especially if I win a signed copy! Thanks!
mild and medium
Hot! The more spicy the better!
Medium! I love Ree’s salsa!
The hotter the better when it comes to salsa!
I like my salsa mild… and definitely restaurant style!! Need to try this recipe!!
Hot for my husband & daughter, mild for me….we compromise and always go medium.
Most of the time I prefer mild, but now and then I get a taste for something a little hotter and will venture to medium! LOVE cilantro and the lime flavor! Love salsa with chips and on baked potatoes!
I like mine mild!!!
I prefer my salsa Medium but occasionally go out on a limb and try hot – and then typically end up sucking on a spoon filled with sour cream..
Thanks for the giveaway!
I like my salsa mild.
Medium, please!
Once in a while I like it hot, but usually I eat my salsa medium hot. I love to have it with chips, but more often than not, I add it to soups or stews, or rice to add a kick!
Love P-Dub! We like our salsa hot around here 🙂
Medium salsa is my favorite!
I like my salsa medium!!
Love Ree!!! Great giveaway! So excited for her new cookbook! 🙂
I’m a wimp…I like it mild. But I love salsa!
Medium is about as hot as I can go!
chunky mild!
I like mine medium, with a little extra kick!!!
The hotter, the better!!!!!!!! I like my salsa with a kick!
Medium salsa is just my style! I have made this salsa and it is the greatest!!
Medium!! Little kick but not too much!
I love hot salsa!
Mild…
Medium – I like to “taste” it, not burn my tongue off.
HOT!! Yummy 🙂
I like mine MEDIUM – I have made this recipe and LOVE it!!!
Medium – I have to agree, Ree’s salsa is the best. If you haven’t tried it, do so.
I definitely go mild with my salsa but LOTS of it!
I like it hot!
mild 4 me!! bt my bf n youngest daughter enjoy a lil spicy in theirs
I’m a medium kind of girl – just enough spice 🙂
Hot!
Mild to medium for me!
Mild me, husband hot, so we meet in middle with medium
Medium. Can’t wait to make this!
I love salsa! And probably medium for me, I want some kick but want to be able to enjoy it too. Congratulations Ree on the release of your cookbook!
Love me some Salsa Hot! Hot! Hot!
Medium!!! I love some great salsa!
The hotter the better!
LOVE medium salsa!
I like my salsa mild.
I like it medium! Not too mild, not too hot!
I like all kinds of salsa, but fresh is the best! I love my salsa MEDIUM 🙂
We love medium to hot salsa in our house!
Here’s a fun stereotype breaker tidbit for y’all: My husband, who is Caucasian loves things spicier than I do and I am Hispanic. Go figure! 🙂
I love my salsa medium.
Medium salsa all the way!
I like a good medium salsa!
I love my salsa hot! The hotter, the better!
I love HOT salsa!! Also enjoy The Pioneer Woman’s books – both cooking and other!
Medium is my favorite, but I like to add just a wee bit of hot sauce in–just not enough to make it hot.
I like medium to hot salsa!
Medium- and sweet!
Mild salsa for me with cilantro! Hubby dislikes cilantro, but likes hot salsa!
Hot, hot, hot! I like my salsa to make me sweat a little.
Only mild. Can’t take the hot stuff!
Thanks for the opportunity to win the cookbook. 🙂
I’m mild…The hubs is HOT (in more ways than one). =) We usually settle for medium
Hot salsa! Omigod, you make me so hungry now!!
Medium.. so my mouth is not on fire for the rest of the meal!
Hot!!
Mild to medium, here!
I used to like HOT- but due to stomach surgery, I have to go mild now. But I still love good flavor. I fed my daughter refried beans, salsa, and rice when she was 6 months old, and she never would eat baby food again!
I love Salsa!!! But I love it Mild!!!! 🙂
I love my salsa hot! It’s the only way to go =)
I prefer medium salsa – just enough kick to help clear my sinus’s!
I made this when it was first posted learned to use extra hot Rotel because I like my salsa hot. But this is the best ever. This is a great giveaway even though I never win. Hope springs eternal.
I like my salsa mild!
I’m a mild salsa lady myself!
Love it mild — and thanks for the give-away!
medium and hot
I like my salsa (slightly) hot!
I like my salsa medium-mild 🙂 A little spicier than mild, but less than medium…hence, I like to make my own. Would love to try this recipe…and will do so soon!
Mild
Mild. I am a huge baby when it comes to salsa. I love salsa though!! Husband on the other hand hotter the better he says!!
I make only Ree’s salsa and we love it! I can only take (mildly) medium heat whereas my husband can take it as hot as I can make it!
I like mild salsa. My hubby likes it spicy/hot. 🙂
I like mild to medium salsa! Especially this salsa! Yum!
The HOTTER, the BETTER! I’m a new fan of the Pioneer Woman. I love her simple, tasty recipes. I’d love to win a copy of her cookbook!
Well, I’m actually allergic to tomatoes, so I can’t eat salsa. But if I could, I’d say mild!
I like my salsa hot! and fruity!
Hot with a little kick at the end. I love chips and salsa!
I am more of a mild salsa kinda girl, but I can eat Medium sometimes if I’m feeling a little extra spicy that day! 😉
Thanks for the great cookbook giveaway opportunity!
Mild!
I love a good medium salsa. This looks like a fabulous cookbook and a great giveaway. Thanks for sharing, Maria!
Mild is best for my stomach although my taste buds love to try medium. This salsa looks perfect! Thanks for the chance to win!
i like it medium now. it only took me 30 years to go from mild to med! i never liked cilantro and now i really LOVE it.
My 2 year old and I, like our salsa mild 🙂
Mild or hot, salsa is it!
momgateway at gmail dot com
Super hot and chunky!
I like it HOT HOT HOT!!! Thank y’all 🙂
The spicier the better!
I am a hot salsa gal!
I like medium but hubby loves his stuff Hot, hot, hot! I would love this book it looks like something hubby and I would enjoy very much!
The hotter, the better!!! I’ll be making this salsa immediately!
Mild is my posion! 🙂
Definitely medium! Tastes yummy on scrambled eggs, too.
I like it hot! 🙂
Mild baby !!!! I know , I know i,m weak !! lol
medium- too hot and I want to scream!
I love my salsa HOT – the hotter, the better!
Medium for me. Getting hungry just looking at it!
Hot hot hot Of corse
I like my salsa mild, I can’t really handle spicy things!
I like to get a big scoop on the chip so medium is about as spicy as I can go.
I like my salsa pretty hot. I made Ree’s salsa for a Super Bowl party, and it definitely has a kick!
I like mild but my family likes it HOT!
We love our salsa medium! Yum!
I like mild.
I like my salsa medium, tending to mild. Is that timid or what?
thanks for the fun giveaway!
The hotter, the better! 🙂
mild for me!
My choice is mild.
Medium! Or somewhere in between medium and hot, really.
I like my salsa medium heat. I would
Love to win a copy of this book.
I love my salsa medium on the hot side.
I am a mild girl
HOT!! and the fresher the better!
HOT!!
I like my salsa mild.
I like a little heat so I would say mild
I’m a medium kinda gal usually, but like to have a hot on the side for the occasional jolt.
I like my salsa medium, but my husband likes his hot. So we compromise somewhere between the two!
I can’t handle too much heat–mild or medium for me!
I have to eat mild!
Definitely mild!
Mild for me.
Medium salsa with plenty of cilantro and lime. My hubby makes salsa alot like this and it’s SO addictive!!! YUM!
I like mild. And I love salsa and the Pioneer Woman!
This salsa recipe looks great! I look forward to trying it. I like my salsa hot with lots of cilantro. Thanks for sharing this recipe!
I Love any kind of salsa!! Thanks for the giveaway!!!
Medium – not too mild, not too hot, medium is just right!
Spicy baby!!!
Must have this book, I am a Pioneer Woman junkie! 😉
Salsa is great at any heat but I like hot or medium depending on the salsa. How hot is Ree’s?
Medium! 🙂
Medium. What can I say, I’m a middle of the road kind of girl.
I’m a born & bred Texas girl, and I like my salsa HOT. I love Ree’s show & can’t wait to get a cookbook. p.s. – I also love your website!!!!
Definitely hot, all the way!
I like it mild the best. I can do medium but hot is way too spicy for me!
I prefer my salsa mild. Then I can actually taste it! LOL!
We like it hot! hot! hot!
Medium for sure!
Between medium and hot. Chunky too, if possible.
I’m a born & bred Texas girl, and I like my salsa HOT. I love Ree’s show & can’t wait to get her cookbook. p.s. – I also love your website.
Mild – Medium!
Medium works for me!
The hotter the better 🙂
hothotHOT!!!….. the mere word ‘salsa’ says HOT
Medium~Hot 🙂
I’m a medium salsa kinda girl. Thanks for the chance to win!
I like my salsa mild- but full of flavor! 🙂
I like my salsa hot!
Medium!
Love Salsa. My favorite is the mild with just a little hint of heat but not quite medium. 🙂
pittman.cherry@gmail.com
Love salsa–mild the best =)
I like mine medium. I like a good kick but nothing so hot that you get really uncomfortable – that just takes the fun out of it!
Medium Salsa – yum, yum!
I like my salsa medium! I love Ree and can’t wait to check out her new cookbook, and yours too! Congrats!
Mild, so yummy! Life is Good 🙂
I like it medium to hot
This salsa is amazing- we make it weekly, though we halve the recipe. I make it medium, but served up on some spicy food. Delicious!
medium, I like just a little bit of spicyness. 🙂
I like my salsa hot! The hotter the better.
I like my salsa mild. I love to be able to taste all the flavors!
Medium and hot!
I love my salsa medium. Not too hot, not too mild.
I like my salsa between medium and hot.
I used to be a mild girl….Now I’m starting to kick things up and venture info the hot world…..Love this recipe ….and with a frozen margarita…..to die for….
I like mild…the hotter the better for the hubby and daughter #1 🙂
My salsa has to be mild. I’m a weenie when it comes to heat!
The hotter the better!
Mild is it for me
I like my salsa medium, but with very flavorful peppers.
Mild, but lots of it! Love this recipe!!!!
I like my salsa a bit on the mild side, maybe just a touch of heat.
I’m a medium kinda girl
Hot!
I’m a firm middle-of-the-roader, so medium it is!
Mild is my favorite…but good salsa of any variety is hard to beat!
Ree’s salsa is the best!! I love it hot.
I like medium salsa – just enough spice!
The hotter the better, but have to make it medium or mild, so I can share.
As hot as possible!
I am a medium girlie!
I like it HOT but i’ve been on a sweet salsa kick lately?
Mix of Medium & HOT!!!
Mild or medium!
Mild! I’m a wimp!!!! 🙂
Medium salsa please!
I like it hot, hot, hot!
Med-hot!
Mild for me! 🙂
I am a “Hot” salsa kinda girl….
medium all the way!
mild to medium – can’t handle too much spice, yet!
Medium to hot.
Sensitive taste buds=mild 🙂
I would love this cookbook. I prefer salsa more on the mild side. I can eat more of it that way.
Mild. I’m a wimp when it comes to spicy food. =)
I like mine mild to medium and I LOVE this recipe!
I think I like the medium the best, although I occasionally add a bit of hot sauce to the medium. I like a little burn, but not too much! Can’t wait to make this, it will go perfect with my Friday night get together this weekend, fish tacos are on the menu!
Wow, making my mouth water!! Yumm!!
I personally like to have 3 salsas lined up. An avOcado, mild and then a nice spicy one!
😮 congrats on the new book!!
I like my salsa hot!! Yummy!
I like medium spice–with lots of lime!
I LIKE MY SALSA HOT, but nowadays I have been making it mild so kids can eat it too, so really I like it anyway. Cannot wait to try this recipe.
I tend to like extra spicy salsa. I cant wait to try this recipe, it looks amazing.
oops, hit send too quickly! Meant to also say Hot to Firey
I prefer medium. Too much heat and you don’t get the flavor of all the ingredients. Definitely gonna try this recipe!
I love my salsa Medium! I hope I win!!
I’m a mild girl all the way, we love chips and salsa at our house!
I absolutely love her! I watch her show in tv all the time!
Thank you for the chance to win!
my fiance and I just bought our first house! Would love to make him some good dinners and snacks!!
Manda
avalenti6936 at yahoo dot com
Fresh salsa is best medium.
I thought I liked my salsa hot until I moved to the southwest… Now even the mild makes me tear up! New England people have no idea what hot is!
I like my salsa medium. I like some kick, but too much and my mouth is watering!
Somewhere between medium and hot! I want it to have a kick, but I want to be able to taste other things after eating it. 🙂
HOT!!
Any way I can get salsa is the way I like it best!
I like my salsa medium with a little kick! I love your blog and Ree’s, thanks for great posts 🙂
I’m a spicy kinda gal! I always need to have it at home, as I tend to eat it with anything, not just chips!
I love her Corn and Cheese Chowder. I made it a couple weeks ago for the first time and then I’ve made it once a week since. It’s soooo easy and so comforting. It’s ‘knock your socks off’ good!
Mmm! I like my salsa HOT! 🙂
I’m not a big salsa fan, but my family is! They’ll love this recipe and I’ll find out tonight! I watch Pioneer Woman on TV, too, would love to win her book.
Any way is good for me as long as the flavors are good and all meld together well
You have to have it HOT!!!!!
Medium please 🙂
Medium
Mild!! I love this salsa!!
It depends … If hot salsa will take the paint off an old Buick, I’m a medium kind of girl. I do like some kick to it though. I love Ree and her website! Her photos make me homesick for a lifestyle that’s rare nowadays. Having spent most of my life in Oklahoma, with my family still there, it’s easy to feel like part of her family. Just wish I could be there for dinner!
I’m a medium kind of girl, every once in awhile I like to go for hot though! Gets the metabolism going ;).
Oh, I like it spicy hot!
Medium!
Hi Maria, being from Texas I prefer my salsa hot! The the hotter the better, and a good cold blended margarita to top it off! Thank you for the delicious giveaway!
We have a restaurant that makes awesome salsa ..but sometimes it is to hot…so we bought a chopper to make our own…not quite the same…but we love medium to NOT to HOT
I love salsa that is hot but not so that you can’t taste the flavors!
Hot salsa is the best! Just so long as I can still taste everything. PW’s salsa recipe is my go to! It is the best 🙂
Mild to Med please. I like a little heat but don’t wanna burn my gizzard!
I love my salsa mild. Or medium mixed up with some ranch dressing.
I’m all about medium. Unless I’m stuffed up or pregnant, then it has to be HOT!
Some days I like it hot, some days I like it not…
mild all the way!!!
I like medium salsa the best. It’s got to be hot enough for a kick of flavor, but mild enough so I’m not crying.
I like my salsa medium. And I love Ree!
I like mine mild for sure. I am not a hot type of girl, just good flavor without the burn.
I usually like it medium or hot, but have to stick with mild until my baby is born…too much heartburn!
Can anyone say HOT!!!! It’s the best kind of salsa.
Mild to medium though when I can my own sometimes it gets a little hot!
I love Ree too. I like my salsa medium. And I too, eat so many chips and salsa at mexican restaurants that I’m full by the time my dinner arrives. Oh well. I hope I win!!!
I love mild salsa. Flavorful enough but not burning my tongue 🙂
I love mild…chips and salsa are so addicting!
Ree is the person who inspired me to get my hands dirty in the kitchen. I probably wouldn’t be perusing blogs for recipes like I do today if it weren’t for her!
With salsa, I love it medium to hot. I love my salsa on everything!
I am loving these giveaways, mostly because I just found about four new food blogs to follow. (As if I needed to follow more food blogs, but I just can’t help it. The deliciousness is addicting.)
Oh and I love spicy salsa!! But I buy medium since the kids eat salsa too. Now I’ll just make an extra batch just for me! 🙂
Hot for me please!!
Mild, Mild, Mild!
I like it medium.
Gotta have my salsa HOT! 🙂
I like salsa medium. I’ve actually made this recipe. Rather, the one she posted online. It’s just how I like it!
Medium salsa for me. 🙂
woooeeee hot. I like it spicy hot. Thanks for the givaway
Hot! Bring on the heat!
The hotter the better! I LOVE salsa with just about everything.
I’m a mild salsa kind of girl.
I like it hot! This recipe is a staple at our house and I recently shaved a 5 minutes it takes me to make it using an immersion blender. Hooray – salsa in 4 minutes!
I like me a medium salsa!!!
Medium! This salsa looks delicious!
Medium!
Mild all the way! I would like it medium perhaps but in order for the whole family to enjoy it, I make it mild! Thanks for the chance to win!
I’m as medium to hot kinda girl. And lots of cilantro. 🙂 Thanks for the giveaway!
anabidia @ yahoo dot com
Medium for me!
Mild is best with fresh, homegrown tomatoes. You can taste so much tomato flavor that way:)
I love all heat levels of salsa…so excited about the cookbook giveaway…Thanks, Ree, for your cookbook donations to this giveaway…Okies are the best cooks.
I like my salsa medium 🙂
Medium to hot for me please!
I like my salsa on the mild side 🙂
I’m usually a medium kind of girl, but every Pioneer Woman recipe I make is WAAAAAAAYYYY too spicy for me! I generally only use half of the spicy ingredients she suggests.
Medium for my house. My daughter and her friend have chips and salsa for an after school snack almost every day.
I love my salsa medium…so that it has a little “bite” to it at the end!
HOT! I like some spice!
I like my salsa mild 🙂 Great giveaway!
I like my salsa mild-medium. Thanks for the chance to win her newest cookbook!
I love my salsa medium!
I like my salsa mild, although my husband and daughter like it HOT! 🙂
I like my salsa medium or hot!
I am a medium kind of gal myself, but my family are more mild. Thank you for this giveaway. I love Ree.
I like my salsa medium. I like some heat, but not enough to make my tongue go numb!
Ree is great! Love her sense of humor. I love my salsa hot and fortunately so does my family.
Great giveaway! I like my salsa medium!
This salsa looks delicious! We LOVE chips and salsa at our house, and using canned tomatoes make a great salsa in the winter!! I like my salsa medium; with a kick, but not too much that I can’t eat lots of it!
I like my salsa milk; can’t seem to take the heat.
Medium is usually a pretty happy place to be…when it comes to salsa anyway! 🙂 I LOVE REE! 🙂
I like my salsa hot. I love spicy foods!
We have made this salsa so many times. So good. We like it medium!