Oreo White Chocolate Pudding Cookies

Cookies are always on my brain. I think about new cookie creations during the day and dream about cookies at night. It is an obsession, an obsession I love. Cookies make me happy and I love sharing my cookie recipes with the world. I hope you are not tired of my cookie recipes because I just created another new cookie recipe that needs to be shared. 5 words-Oreo White Chocolate Pudding Cookies.
I came up with these Oreo White Chocolate Pudding Cookies when Josh brought home a bag of Oreos. He claimed they were on sale:) I told him to save some Oreos for me because I had a new cookie recipe to make.

If you read our blog on a regular basis, you know I love adding pudding mix to cookies. Hopefully, you have tried my Vanilla Pudding Chocolate Chip Cookies, Banana Pudding Cookies, Chocolate Pudding Cookies and Butterscotch Pudding Triple Chip Cookies. See, I told you I have a cookie obsession and that is just a small glimpse at my obsession:) Adding pudding to the cookie dough is magic. It creates the softest cookie of all time. The cookies stay soft for days and days.
I used white chocolate pudding this time around. I added in chopped up Oreos and white chocolate chips to bring out the white chocolate flavor. I had high hopes for these cookies and they did not disappoint. I know I have a lot of favorite cookies, but these should be added to the “Cookie Hall of Fame” for sure. We took some cookies to our neighbors and they said these are the best cookies they have ever tasted.

So maybe I am cookie crazy, but I am ok with that. Thanks to my cookie crazy mind, you now have an amazing Oreo White Chocolate Pudding Cookie recipe. Make a batch for your holiday cookie platter. I guarantee they will be gone in no time! And you can make these cookies a few days in advance. The white chocolate pudding keeps the cookies super soft for days! Just store them in an air tight container on the counter.
Wait, there’s more! Today I am teamed up with the brilliant Shelly from Cookies and Cups. She also made a white chocolate pudding recipe. Make sure you check out her Gingerbread Cupcakes with White Chocolate Pudding Frosting. They look sooooo good and they are perfect for the holiday season! Yay for white chocolate pudding day:)
And don’t forget to enter our holiday giveaways! We still have a few running: Keurig Giveaway, Epiphanie Bag Giveaway, Harry and David Giveaway, and HUGE KitchenAid Giveaway. Happy Holidays!

Oreo White Chocolate Pudding Cookies
Yield: 3 dozen cookies
Prep Time: 10 minutes
Cook Time: 10 minutes
Soft white chocolate pudding cookies with Oreos and white chocolate chips-a new favorite cookie at our house!
Ingredients:
1 cup unsalted butter, at room temperature
3/4 cup brown sugar
1/4 cup granulated sugar
1 (3.4 oz) package white chocolate instant pudding mix
2 large eggs
1 teaspoon vanilla extract
2 1/2 cups all-purpose Gold Medal flour
1 teaspoon baking soda
1/2 teaspoon salt
2 cups chopped Oreos
1 1/2 cups white chocolate chipsDirections:
1. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper or a Silpat baking mat and set aside.
2. Using a mixer, beat together butter and sugars until creamy. Add in white chocolate pudding mix, eggs, and vanilla extract. In a medium bowl, whisk together the flour, baking soda, and salt. Add the dry ingredients to the wet ingredients and mix until just combined. Stir in the Oreos and white chocolate chips.
3. Drop cookie dough by rounded tablespoons onto prepared baking sheet. Bake for 10 minutes, or until slightly golden around the edges and set. Remove cookies from oven and let cool on baking sheet for two minutes. Transfer to a cooling rack and cool completely.
Note-these cookies will stay soft for 3-4 days. Store in an air-tight container on the counter.
If you like these Oreo White Chocolate Pudding Cookies, you might also like:
- Triple Chocolate Oreo Chunk Cookies from Two Peas and Their Pod
- Oreo Stuffed Chocolate Chip Cookies from Picky Palate
- Chocolate Mint Oreo Cookies from Two Peas and Their Pod




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I agree! I’ve only made pudding cookies once, but they were awesome! The oreo mix in is very fun
White chocolate + Oreo Cookies = perfection! These look SO so good!!
Oh man what yummy looking cookies! Oreo’s and white chocolate is like cookie heaven and I want to go there!!!
Oh, those look so good! I also use the “They were on sale!” excuse with my wife! She doesn’t seem to mind too much!
Writing Pad Dad
oh yummy!
I love how you think. Cookies are pretty much my favorite thing, even more than cake and pie. Yours are always wonderful!
all you had to say was oreo!
There is NO WAY this cookie could be bad
oh WOW!!! these look sooooo good!!!
Such fun cookies! Love the idea of pudding in there
Oh, those sound divine!
I’m making these tomorrow, I’ll let you know how they turn out! thanks for the recipe
These cookies look so yummy!
I still haven’t tried pudding cookies, but these look so amazing!
My house is obsessed with your cookies. It has become a problem….but a wonderful one at that! Will be putting these on the list
pudding cookies are the BEST! i love that you used oreos, too.
I want – no need! – one of these to go with my coffee this morning!
Wow….these look and sound amazing!! I’m all for double cookies!
Oh yum – My husband would LOVE these and also frequently comes home with snacks that were apparently “on sale” at our grocery store!
I am nowhere near sick of cookie recipes, I am actually just eating a cookie right now! This looks too good
Yummy! Where did you get that cute string you always tie your cookies with? I want some!
Two Peas replied: — December 12th, 2012 @ 1:39 pm
Bake It Pretty! They have the cutest stuff!
I love the white chocolate pudding in these!!
About how many Oreos are needed for the 2 cups chopped? Thanks!
Pudding cookies stay super soft for days on end! If you can make them last that long, that is. This is something my younguns would fight over.
I think this might be my favorite of your oreo concoctions yet!
I love how you chose white chocolate pudding and chips for these cookies! They sound SO good!
Pudding in cookies is just magical – great version here!
Hey, I think we’re ALL cookie crazy over the holidays. . so ain’t no thang!
LOVE these! These are fabulous!
Well done, Maria! I love this!
Oh man! I love these cookies! All I seem to want at the moment is a plate of cookies and a glass of cold cold milk. Love the holidays!
Just wanted to say that I made several of your recipes this year as part of my Christmas cookie tins…Dark Chocolate Orange Shortbread, Blueberry Vanilla, Cranberry Oatmeal Pistachio, and Pretzel M&M, and they received RAVE reviews. I purchased your e-cookbook package and just loved all of the recipes I have tried so far. Your recipes are hands-down the most predictably consistently GOOD cookie recipes I’ve ever tried. I never worry about whether or not they’ll turn out, because they always do! Thanks for your creativity and willingness to share!
Two Peas replied: — December 12th, 2012 @ 10:24 pm
Thank you so much Jana! I am so glad you are enjoying our recipes. Happy Holidays!
Oh, wow! These look absolutely incredible! Thanks for sharing…I do believe they’ll be made and soon!
Oh, yes, these look awesome. Pour the milk!
wow! that looks really delicious!
I am blown away at how gorgeous these cookies are!! Must make these ASAP
Pudding mix! The secret to so many delicious things! I hope you’ll contribute this recipe to the Shine Supper Club this month–we’re having a holiday recipe extravaganza!
Just made a batch… I think I did something wrong. The dough was really crumbly and hard to form. I couldn’t find normal pudding so I bought sugar free white chocolate pudding. Also what size box of pudding should I use, the 4 serving small box or the larger box. I really want to get these right. Thanks for your help!
Two Peas replied: — December 13th, 2012 @ 4:24 pm
I’ve never used the sugar free pudding. I am guessing it is very different. I use the 3.4 oz box (the small box) of instant white chocolate pudding.
About how many Oreo’s did you use to get two cups? I’m so bad at that. Also to answer Amanda’s question. I always make my cookies with pudding and I have accidentally got the sugar free pudding. It doesn’t make much difference at all. I am guessing she used too much flour.
I love to visit your blog to see what kind of cookie you will come up with next!