by Two Peas on October 24, 2012
Josh’s mom came to visit us last week. We always love having her in our home. She was a huge help with Caleb and did more of her fair share of the chores. Thanks Kathy! Josh wanted to make a special meal while his...
by Two Peas on October 22, 2012
I don’t bake cupcakes very often, but today is a special occasion. Today we are celebrating our good friend Kristan! Kristan, who blogs at Confessions of a Cookbook Queen, is due to have a sweet baby girl any day now and today is her...
by Two Peas on October 19, 2012
It’s finally Friday! Yay! It’s been a busy week at the Two Peas and Their Pod household. We’ve been playing catch up from our fun California vacation. Catch up is never easy or fun-laundry, cleaning, grocery shopping, emails, and doctor’s appointments. Caleb had his...
by Two Peas on October 17, 2012
Soup season is in full swing and I am loving every second. On Monday, I made a big pot of Vegetable Quinoa Soup and I can’t get enough. This healthy soup is just what I needed after our indulgent trip to California It is...
by Two Peas on October 15, 2012
We got home from California last night. I am experiencing jet lag, so sorry if I don’t make sense today. Ok, I guess it technically isn’t jet lag since the flight is less than two hours long and the time difference is only one...
by Two Peas on October 12, 2012
I didn’t mean this week to be all about breakfast, but it just sort of happened. First, I shared a recipe for Pumpkin Cinnamon Streusel Coffee Cake-yes, you can eat this cake for breakfast. You have my permission:) Next, I posted a recipe for...
by Two Peas on October 10, 2012
Whole Wheat Apple Cinnamon Pancakes with Cinnamon Syrup are the only reason I wanted to get out of bed on Sunday morning. It was chilly and getting out from under the covers didn’t sound like fun…at all. But when Josh suggested pancakes for breakfast,...
by Two Peas on October 8, 2012
Utah finally got a cold spell over the weekend. The mornings have been chilly! I decided to warm things up by turning on the oven. I baked a Pumpkin Cinnamon Streusel Coffee Cake that warmed up the house and my belly. If you follow...
by Two Peas on October 5, 2012
We were out on a walk and noticed our neighbors had a huge pile of spaghetti squash in their front yard with a big free sign. It was my lucky day because I didn’t have anything planned for dinner and I love spaghetti squash....
by Two Peas on October 3, 2012
Pasta with Kale, Kalamata Olives, Dried Cranberries, Toasted Garlic, & Feta. Whew, I am out of breath. I know, that is a really long name for a pasta dish, but I wanted to make sure I didn’t leave out any of the key ingredients....
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