by Two Peas on December 29, 2010
I wanted to find out what our most popular recipes were for 2010, so I did some number crunching. It was fun finding out what recipes our readers liked best over the past year. I was surprised by a few of them, but glad...
by Two Peas on December 28, 2010
It is almost time to ring in the New Year. Are you ready for the big countdown? We don’t have any big plans, but good food is always on the agenda at our house. If you are looking for a few recipes to impress...
by Two Peas on December 27, 2010
We hope everyone had a very Merry Christmas. Santa brought our gift early this year, our new kitchen, so we spent most of the day watching movies in our pj’s. It was nice to relax. We did cook up a nice dinner and were...
by Two Peas on December 24, 2010
Happy Christmas Eve! I know everyone is busy finishing their shopping, wrapping presents, and anxiously waiting for Santa, but take a time out because I have one more treat to share-chocolate hazelnut bark. I recently made this bark for my guest post on Make...
by Two Peas on December 22, 2010
Christmas is right around the corner and I haven’t stopped baking yet. I am having way too much fun in the kitchen. I love this time of year and the sugar rush keeps me going:) Almond cookies with dried cranberries and white chocolate are...
by Two Peas on December 20, 2010
I love Christmas morning. When I was little I used to stay up all night anxiously awaiting for Santa to come down our chimney. I was too excited to sleep. I had to drag my family members out of bed every year to see...
by Two Peas on December 17, 2010
We are cookie crazy this week. I blame it on the holiday season, even though I am always crazy about cookies. At least I have an excuse this time of year:) Every Christmas I make lace cookies. They are a tradition in our home...
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