Honey Mustard Sauce

Quick Summary

Honey Mustard Sauce- you only need 5 ingredients to make this sweet, tangy, and creamy dipping sauce. It only takes a few minutes to make and is great with chicken, vegetables, fries, salads, and more!

Honey Mustard Sauce in jar

Did you know you can make Honey Mustard Sauce at home? Yep! You only need 5 ingredients and 5 minutes. The recipe is SUPER simple, made with ingredients you always have in your kitchen, and SO good!

My kids LOVE this sauce. We always have it in the refrigerator because it is good on just about everything. It is great for dipping, drizzling, dunking, or serving on the side!

If you are a sauce person, I guarantee this is going to be your new favorite condiment! It is sweet, creamy, tangy…lip smacking good!

How to make Honey Mustard Sauce

Honey Mustard Sauce Ingredients

You only need 5 ingredients to whip up this sauce and I bet you have all of them in your kitchen right now!

  • Dijon mustard– use the “fancy” mustard, not regular yellow mustard.
  • Greek yogurt or mayonnaise– Honey mustard sauce is traditionally made with mayonnaise, but I like to make it with plain Greek yogurt. Both work great, use whatever you prefer. You could even do half and half!
  • Honey– to sweeten the sauce!
  • White vinegar– to add a little tang!
  • Cayenne pepper and paprika– these are optional. Add a little cayenne if you want a little heat and add a little paprika if you want a pop of color and a little extra sweetness.

How to Make Honey Mustard Sauce

It only takes 5 minutes tops to make! Let’s do it!

  • In a small bowl, combine mustard, Greek yogurt or mayonnaise, honey, and vinegar. Whisk until smooth. Add a pinch of cayenne pepper and/or paprika, if desired.
  • Taste! That’s it! I told you it was easy.

What to Serve with Honey Mustard Sauce

Easy Honey Mustard Sauce Recipe

Honey Mustard Sauce FAQS

What can I use instead of white vinegar?

If you don’t have white vinegar, use apple cider vinegar or white wine vinegar.

Can I use low-fat mayonnaise or Greek yogurt?

Yes! You can use low-fat or fat-free mayonnaise or Greek yogurt. If you use full fat, the sauce will be richer and creamier.

How long does it last in the refrigerator?


Store the sauce in a sealed jar or container in the refrigerator for up to 2 weeks. Stir before using.

Can I use Honey Mustard Sauce as a salad dressing?

Yes! The sauce isn’t super thick and makes a great salad dressing.

More Sauce & Dip Recipes

Honey Mustard Sauce

You only need 5 ingredients to make this sweet, tangy, and creamy dipping sauce. It only takes a few minutes to make and is great with chicken, vegetables, French fries, salads, and more!

Ingredients
  

  • 1/3 cup Dijon mustard
  • 1/4 cup plain Greek yogurt or mayonnaise
  • 1/4 cup honey
  • 2 teaspoons white vinegar
  • Pinch of cayenne pepper and/or paprika, optional

Instructions
 

  • In a small bowl, combine mustard, Greek yogurt or mayonnaise, honey, and vinegar. Whisk until smooth. Add a pinch of cayenne pepper and/or paprika, if desired.

Notes

Makes about ¾ cup sauce. 
Store the sauce in a sealed jar or container in the refrigerator for up to 2 weeks. Stir before using.

Nutrition

Calories: 45kcal, Carbohydrates: 10g, Protein: 1g, Fat: 1g, Saturated Fat: 1g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 1g, Trans Fat: 1g, Cholesterol: 1mg, Sodium: 121mg, Potassium: 20mg, Fiber: 1g, Sugar: 9g, Vitamin A: 11IU, Vitamin C: 1mg, Calcium: 15mg, Iron: 1mg

Have you tried this recipe?

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Maria

I'm Maria and my husband is Josh. We share a love of cooking, baking, and entertaining. We enjoy creating recipes that are simple, fresh, and family friendly. We love sitting around the table with good food, good conversation, and good friends and family! Our kitchen is always open!
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