Weekly Meal Plan {Week 63}

Weekly Meal Plan

I feel like we need a special meal planning song, you know, to get us in the groove. I will have to work on that:) Until then, turn on your favorite tunes and get to work! It’s going to be another delicious week!

Monday (4/11): Roasted Broccoli Quinoa SaladStart your week with a healthy salad for dinner. This one is filling! 

Tuesday (4/12): Brie, Pesto, and Sweet Pepper Grilled CheeseWarm, melty brie with basil pesto and sweet red peppers! Serve a simple green salad on the side.

Wednesday (4/13): Chorizo Bacon Breakfast Burritos– These burritos are filled with chorizo, bacon, eggs, potatoes, and cheese! My boys love breakfast for dinner nights! 

Thursday (4/14): Sweet Potato Fries with Spicy Cashew Dipping Sauce and Cucumber, Avocado, and Feta Salad– This meal is full of flavor!

Friday (4/15): Avocado Asparagus Toast– Keep things simple tonight and enjoy this beautiful spring toast! Make Biscoff Oatmeal Cookies for dessert.

Saturday (4/16): Blueberry Mango Smoothies for breakfast! Go out or eat leftovers for dinner.

Sunday (4/17): Cheese Ravioli with Lemon Basil Butter, Roasted Lemon Green Beans, and Raspberry Galette for dessert. I like to serve vanilla ice cream with the galette, so don’t forget to add ice cream to your grocery list!

If you make one of our recipes, take a picture and share on Instagram! Use the hashtag #twopeasandtheirpod! We want to see what you are making in your kitchen! And don’t forget to follow us on Instagram!

And remember, we created a Weekly Meal Plan section on our blog so you can get inspiration from all of the weeks!

Maria Lichty

I’m Maria and my husband is Josh. We share a love of cooking, baking, and entertaining. We enjoy creating recipes that are simple, fresh, and family friendly. We love sitting around the table with good food, good conversation, and good friends and family! Our kitchen is always open!
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CommentsLeave a reply

  1. I am a regular reader of your weekly meal plans. All recipes are awesome. Sweet potatoes fries with cashew dipping sauce and avocado and asparagus toast are superb recipes.

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